The basis of our salad is a set of vegetables: tomatoes, cucumbers, bell peppers, red onions. I propose to beat the chicken fillet thinly and fry it, so the salad will turn out to be especially tasty. Of course, add crackers, you can shop or homemade. Feta cheese in this recipe is irreplaceable, it gives all the ingredients a certain tenderness. The salad can be served on your own.
Appointment: For lunch / For dinner / For a festive table
Main Ingredient: Poultry / Chicken / Croutons
- Tomatoes - 100 Grams
- Cucumbers - 100 Grams
- Sweet pepper - 100 grams
- Feta cheese - 70 Grams
- Chicken fillet - 150 Grams
- Croutons - 15-20 grams
- Olive oil - 1 tbsp. the spoon
- Salt - To taste
- Pepper - To taste
- Italian Herbs - To taste
How to cook "Greek salad with croutons and chicken"
Prepare your ingredients. Choose fresh vegetables, wash and dry.
Cut the chicken fillet into small pieces, beat off the fillet with a kitchen hammer, salt and season with ground pepper. Fry the chicken on both sides until golden brown - 3-4 minutes on each side.
Cut tomatoes and cucumbers into small pieces and place on a plate.
Cut red onions and peppers into strips, add to vegetables in a plate.
Add chicken, feta cubes and crackers to the salad. If desired, the salad can be sprinkled with herbs and spices. Pour oil over the salad and serve.
Enjoy your meal!