Cooking description:
Dogwood liqueur is a pleasure. This is truly a feminine drink. Fragrant, bright and sweet, it will suit any festive table, and will also be an excellent basis for making cocktails. Add vermouth to the liquor, orange juice, lemon juice, soda and the cocktail is ready. Put vodka to taste. The stronger you want the liquor, the more vodka you add. From the specified amount of ingredients, 500-600 ml is obtained. liquor.
Purpose: At the festive table / Buffet
Main Ingredient: Berries / Cornel
Dish: Drinks / Alcoholic / Liqueurs
Ingredients:
- Dogwood - 350 Grams
- Sugar - 350 Grams
- Vodka - 250 Milliliters
- Water - 250 Milliliters
Number of Servings: 10-12
How to make Dogwood Liqueur
For liqueur, take dogwood, vodka and sugar.
Wash the dogwood berries well and place in a saucepan.
Pour the dogwood with water and place the pot on the stove.
Boil the dogwood covered for 25-30 minutes over low heat.
Cool the broth with dogwood and rub the berries through a sieve.
Strain the broth with berry puree.
Then add sugar. Put on the stove again and cook for 5-6 minutes until the sugar is completely dissolved.
Cool the berry broth with sugar and pour in the vodka, stir. You can strain again through a sieve or cheesecloth.
Pour the finished liquor into the bottle and close tightly. Store dogwood liqueur in a cool place.