This recipe will help you make classic ice cream. If you want to supplement it with additives, you can use chocolate chips, chocolate milk, berries and fruits. In an ice cream maker, the dessert will immediately turn out to the desired consistency, but I recommend sending it to the freezer so that it is cold.
Main Ingredient: Dairy / Milk / Cream
Dish: Desserts / Ice Cream / Sweet
Geography of cuisine: Russian cuisine
- Cream - 2 Cups (fatty)
- Milk - 2 Glasses
- Sugar - 0.5 cups
- Vanilla extract - 2 tbsp. spoons
- Salt - 1 Pinch
- Vanilla - 1 Piece (pod)
How to make "Sundae for an ice cream maker"
1 Pour milk into a blender bowl, add sugar, and scrub the vanilla pod. 2 Add cream, vanilla extract and 1 pinch of salt and mix well. 3 Turn on the ice cream maker and pour the contents of the blender bowl, cover and freeze. 4 Transfer the finished ice cream to a container and send it to the freezer for several hours, and then serve.