Lemon Muffins "Pink Pigs" - A Step By Step Recipe With A Photo

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Lemon Muffins "Pink Pigs" - A Step By Step Recipe With A Photo
Lemon Muffins "Pink Pigs" - A Step By Step Recipe With A Photo

Video: Lemon Muffins "Pink Pigs" - A Step By Step Recipe With A Photo

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Cooking description:

We will decorate the muffins with cheese cream! You can take any of the cheese offered: mascarpone, ricotta, Philadelphia or other cream cheese. We will make decorative elements for pigs from a simple white-pink marshmallow, you can also use marshmallows. Here, everything is up to your imagination! I invite you to see how to make pink pigs lemon muffins in a step-by-step recipe.

Main Ingredient: Dough / Sponge Pastry

Dish: Baking / Cupcakes / Cupcake / Cupcakes / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Wheat flour - 220 grams (ingredients for the dough)
  • Butter - 100 grams (room temperature)
  • Milk - 120 Milliliters
  • Egg - 2 Pieces
  • Sugar - 200 Grams
  • Baking Dough - 2 Teaspoons
  • Lemon - 0.5 Pieces
  • Cream cheese - 200 Grams (ingredients for cream)
  • Powdered sugar - 4 Tbsp. spoons (add / subtract to taste)
  • Gel food coloring - 1 Drop (red)
  • Zafir - 2-4 Pieces (for decoration)
  • Confectionery beads - 20-30 Pieces (for decoration)

Number of Servings: 12-15

How to make Pink Pig Lemon Cupcakes

Lemon muffins
Lemon muffins

Prepare all the ingredients you need.

Lemon muffins
Lemon muffins

Whisk soft butter and sugar in a bowl, then add eggs one at a time. Beat the mass thoroughly after each egg.

Lemon muffins
Lemon muffins

Then add milk, zest of half a lemon, 2 tbsp. tablespoons of lemon juice. Whisk everything on a low mixer speed.

Lemon muffins
Lemon muffins

Sift flour with baking powder and gradually add to the prepared mass. You should get a silky dough with a sour cream consistency.

Lemon muffins
Lemon muffins

Grease the molds with vegetable oil, put the dough on 2/3 of the mold volume. I got 14 cupcakes. Bake at 180 degrees for 25-30 minutes.

Lemon muffins
Lemon muffins

Prepare the cream while the muffins are baking. Whip the cheese with powdered sugar and one drop of red dye. Adjust the powdered sugar to your liking. Cover the finished cream with a lid and put it in the refrigerator.

Lemon muffins
Lemon muffins

Our cupcakes are ready! Let them cool completely and then you can take them out of the mold or as you like.

Lemon muffins
Lemon muffins

While the cupcakes are cooling, you can prepare such a decor for marshmallow pigs. Cut the marshmallow with a sharp knife into plates and cut out the necessary elements: heels and ears. For the eyes, I used confectionery beads, you can take chocolate drops. The mouth can be drawn with a food felt-tip pen or you can do without it! Also prepare an attachment and a bag for the cream.

Lemon muffins
Lemon muffins

Spread the cream on completely cooled muffins and decorate with decor.

Lemon muffins
Lemon muffins

Enjoy your tea!

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