If you are making mashed potatoes for children, then sugar can be omitted or reduced. If for tea drinking or baking, you can add different spices: cinnamon, vanilla, ginger. Good luck!
Main Ingredient: Vegetables / Pumpkin / Fruit / Apples
Dish: Blanks / Preservation / Puree
Geography of cuisine: Russian cuisine
- Pumpkin - 1 Kilogram
- Apples - 3 Pieces
- Sugar - 1/2 Kilogram
- Orange - 2 Pieces
- Almonds - 100 Grams
How to make "Pumpkin and apple puree for the winter"
1. Cut the pumpkin and apples into cubes.
2. Grind with a blender.
3. Peel the zest from the oranges.
4. Add the zest and ground nuts to the crushed pumpkin.
5. Add sugar, stir and cook over low heat until thickened. Place in sterilized jars.
6. Bon appetit!