New Year's Roll With Mushrooms And Cheese - A Step By Step Recipe With A Photo

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New Year's Roll With Mushrooms And Cheese - A Step By Step Recipe With A Photo
New Year's Roll With Mushrooms And Cheese - A Step By Step Recipe With A Photo

Video: New Year's Roll With Mushrooms And Cheese - A Step By Step Recipe With A Photo

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Cooking description:

You can add any spices, dried garlic or herbs to the minced meat. If during cooking you see that the cheese has begun to burn, and the meat is not yet ready, cover the roll with foil and bake until tender. Delicious both warm and cold. And I will tell you how to make a New Year's roll with mushrooms and cheese in a step-by-step recipe.

Purpose: For the festive table / New Year

Main Ingredient: Meat / Minced Meat

Dish: Hot dishes / Rolls

Geography of cuisine: Russian cuisine

Ingredients:

  • Minced meat - 600-700 grams
  • Chicken egg - 1 Piece
  • Onion - 1 Piece
  • Carrots - 1 Piece
  • Fresh champignons - 150-200 Grams
  • Mayonnaise - 1-2 Art. spoons
  • Hard cheese - 100 Grams
  • Vegetable oil - 1-2 Art. spoons
  • Salt - To taste
  • Greens - To taste (for garnish and serve)

Number of Servings: 12-15

How to cook "New Year's roll with mushrooms and cheese"

New Year's roll with mushrooms and cheese - photo step 1
New Year's roll with mushrooms and cheese - photo step 1

Prepare all the ingredients you need. Boil the carrots in advance, cool and peel.

New Year's roll with mushrooms and cheese - photo step 2
New Year's roll with mushrooms and cheese - photo step 2

Peel, wash, chop the onion with a blender or meat grinder. Add the onion and raw egg to the minced meat. Mix everything thoroughly and salt to taste.

New Year's roll with mushrooms and cheese - photo step 3
New Year's roll with mushrooms and cheese - photo step 3

Cut the champignons into small pieces and fry in vegetable oil for 4-5 minutes. Season with a little salt. Cut the carrots into cubes.

New Year's roll with mushrooms and cheese - photo step 4
New Year's roll with mushrooms and cheese - photo step 4

Cover the baking sheet with foil and lay out the minced meat in the form of a rectangle 1-1.5 cm high.

New Year's roll with mushrooms and cheese - photo step 5
New Year's roll with mushrooms and cheese - photo step 5

Spread the mushrooms and carrots evenly over the minced meat.

New Year's roll with mushrooms and cheese - photo step 6
New Year's roll with mushrooms and cheese - photo step 6

Using the foil, gently lift one part of the minced meat to the middle, then the other, forming a roll. Press the roll a little with your hands on all sides.

New Year's roll with mushrooms and cheese - photo step 7
New Year's roll with mushrooms and cheese - photo step 7

Spread the roll with mayonnaise on top and spread the cheese grated on a coarse grater. Bake the roll at 190-200 degrees for 30 minutes.

New Year's roll with mushrooms and cheese - photo step 8
New Year's roll with mushrooms and cheese - photo step 8

After the oven, let the roll seize for 10-15 minutes and rest, then cut into portions with a sharp knife.

New Year's roll with mushrooms and cheese - photo step 9
New Year's roll with mushrooms and cheese - photo step 9

Garnish with fresh herbs and serve! Happy New Year!

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