This recipe is passed down from generation to generation. My grandmother and mother remember him well. As a result, I also had to learn how to cook a salad of carrots and apples. This salad is not only tasty and easy to prepare, but also very healthy. Due to the fact that the products are not thermally processed, all useful substances remain. I advise you to fill such a salad with cream or sour cream, it is also very tasty!
Purpose: For lunch / For dinner / Inexpensive / In a hurry
Main Ingredient: Vegetables / Carrots
Geography of cuisine: Russian cuisine
- Carrots - 4 Pieces
- Apple - 1 Piece
- Lemon - 1/2 Piece
- Cream - 100 Milliliters
- Sugar - 1 Teaspoon
- Salt - 1 Pinch
How to make "Carrot and Apple Salad"
1 Peel the carrot and apple. Grate them on a coarse grater. Add lemon juice to ingredients. This is to prevent the apples from turning black. 2 Pour in the cream, add sugar and a pinch of salt to taste. 3 Vegans can substitute butter, orange juice, or coconut milk for cream. 4 Help yourself!