Honey Cake With Sour Cream - A Step By Step Recipe With A Photo

Table of contents:

Honey Cake With Sour Cream - A Step By Step Recipe With A Photo
Honey Cake With Sour Cream - A Step By Step Recipe With A Photo

Video: Honey Cake With Sour Cream - A Step By Step Recipe With A Photo

Video: Honey Layer Cake with Sour Cream Frosting Recipe - Video Culinary 2022, November
Anonim

Cooking description:

Many people know the taste of this cake since childhood. You can buy this one in a store without any problems, but it is much tastier to make it yourself. All cakes are baked separately, and then greased with sour cream. Leave the finished cake for 5-9 hours in the refrigerator.

Appointment: For the banquet table / Birthday / New Year / Christmas / Anniversary

Main Ingredient: Dough / Honey

Dish: Baking / Cakes / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Butter - 115 Grams
  • Sugar - 180 Grams
  • Eggs - 2 Pieces
  • Soda - 2 Teaspoons
  • Honey - 1/4 Cup
  • Flour - 3.5-4 Cups
  • Cream cheese - 115 Grams
  • Condensed milk - 200 grams
  • Sour cream - 0.5 L
  • Vanilla - 1 Teaspoon
  • Walnuts - 100 Grams
  • Cream - 1 Glass
  • Powdered sugar - 4 Tbsp. spoons (2 for cream, 2 for decoration)
  • Currant, rosemary - To taste

Servings: 8

How to make "Honey cake with sour cream"

Honey cake with sour cream - photo step 1
Honey cake with sour cream - photo step 1

1. Put butter in a saucepan and put it on fire, melt, and then remove from heat, beat in chicken eggs one by one, add honey and soda.

Honey cake with sour cream - photo step 2
Honey cake with sour cream - photo step 2

2. Stir the contents of the saucepan well until smooth.

Honey cake with sour cream - photo step 3
Honey cake with sour cream - photo step 3

3. Send the saucepan back to low heat and lie until a light caramel color is formed.

Honey cake with sour cream - photo step 4
Honey cake with sour cream - photo step 4

4. Sift the flour and add it in portions to the liquid ingredients, use a spatula or spoon to knead the dough.

Honey cake with sour cream - photo step 5
Honey cake with sour cream - photo step 5

5. Divide the dough into small pieces. Sprinkle flour on the table and roll each piece into a thin layer, then use a plate to cut out the desired shape.

Honey cake with sour cream - photo step 6
Honey cake with sour cream - photo step 6

6. Put the cakes on a baking sheet or in a baking dish and bake for 4 minutes each in an oven preheated to 200 degrees.

Honey cake with sour cream - photo step 7
Honey cake with sour cream - photo step 7

7. It turns out from 10 to 12 ready-made cakes, set them aside to cool.

Honey cake with sour cream - photo step 8
Honey cake with sour cream - photo step 8

8. Put cream cheese in a mixer bowl and add condensed milk to it, beat for a few minutes.

Honey cake with sour cream - photo step 9
Honey cake with sour cream - photo step 9

9. Add sour cream and vanilla, beat again until smooth.

Honey cake with sour cream - photo step 10
Honey cake with sour cream - photo step 10

10. In a separate bowl, whisk the chilled cream and icing sugar until fluffy.

Honey cake with sour cream - photo step 11
Honey cake with sour cream - photo step 11

11. Combine the cream with sour cream and gently stir the entire cream.

Honey cake with sour cream - photo step 12
Honey cake with sour cream - photo step 12

12. Put the first crust and some cream on a plate, then spread it all over the surface.

Honey cake with sour cream - photo step 13
Honey cake with sour cream - photo step 13

13. Spread the prepared cream on any remaining cakes, and grease the top and edges.

Honey cake with sour cream - photo step 14
Honey cake with sour cream - photo step 14

14. Chop the walnuts and garnish the sides of the cake, and roll a sprig of rosemary and cranberries in powdered sugar.

Honey cake with sour cream - photo step 15
Honey cake with sour cream - photo step 15

15. Decorate the cake with sugar products and leave in the refrigerator for several hours.

Popular by topic