Yulia Minyaeva's Apple Pie - A Step By Step Recipe With A Photo

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Yulia Minyaeva's Apple Pie - A Step By Step Recipe With A Photo
Yulia Minyaeva's Apple Pie - A Step By Step Recipe With A Photo

Video: Yulia Minyaeva's Apple Pie - A Step By Step Recipe With A Photo

Video: ♥ Необычный Яблочный пирог. Очень просто и вкусно! | Apple Pie Recipe. 2022, December
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Cooking description:

Making Yulia Minyaeva's apple pie is very simple! The recipe is so simple that even a child can handle it! The set of ingredients is minimal, but the result is very decent. The pie turns out to be incredibly tasty and aromatic, with a crispy crust on top and a juicy, tender filling inside. I have a mold size of 18 cm in diameter, for a larger mold, double the ingredients.

Purpose: For children / For afternoon tea / For dessert

Main Ingredient: Fruit / Apples / Dough / Yeast Dough

Dish: Baking / Pies / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Flour - 0.5 cups
  • Sugar - 0.5 cups
  • Semolina - 0.5 cups
  • Butter - 100 grams (frozen)
  • Baking Dough - 1 Teaspoon
  • Apples - 3 Pieces
  • Vanillin - To taste
  • Cinnamon - To taste

Servings: 6-8

How to cook "Yulia Minyaeva's Apple Pie"

Yulia Minyaeva's apple pie - photo step 1
Yulia Minyaeva's apple pie - photo step 1

Prepare all ingredients. Freeze the butter beforehand so that you can easily grate it later.

Yulia Minyaeva's apple pie - photo step 2
Yulia Minyaeva's apple pie - photo step 2

Combine flour and semolina.

Yulia Minyaeva's apple pie - photo step 3
Yulia Minyaeva's apple pie - photo step 3

Add the grated butter.

Yulia Minyaeva's apple pie - photo step 4
Yulia Minyaeva's apple pie - photo step 4

Toss and add sugar, vanillin, baking powder and cinnamon.

Yulia Minyaeva's apple pie - photo step 5
Yulia Minyaeva's apple pie - photo step 5

Stir everything one more time.

Yulia Minyaeva's apple pie - photo step 6
Yulia Minyaeva's apple pie - photo step 6

Grate the apples on a coarse grater, if the skin is tough, then it is better to remove it. Throw the apples onto a sieve to stack excess juice (do not squeeze).

Yulia Minyaeva's apple pie - photo step 7
Yulia Minyaeva's apple pie - photo step 7

Grease a baking dish with butter. Pour in about 1/2 of the dry mix.

Yulia Minyaeva's apple pie - photo step 8
Yulia Minyaeva's apple pie - photo step 8

Spread some of the apples evenly on top and crush the filling with a fork or spatula.

Yulia Minyaeva's apple pie - photo step 9
Yulia Minyaeva's apple pie - photo step 9

Sprinkle apples with dry mixture lightly.

Yulia Minyaeva's apple pie - photo step 10
Yulia Minyaeva's apple pie - photo step 10

Repeat the layers a couple more times. Spread the rest of the dry mixture on top.

Yulia Minyaeva's apple pie - photo step 11
Yulia Minyaeva's apple pie - photo step 11

Bake the pie at 180 degrees until golden brown on top.

Yulia Minyaeva's apple pie - photo step 12
Yulia Minyaeva's apple pie - photo step 12

Yulia Minyaeva's apple pie is ready. Let it cool slightly, then cut into portions and serve. Enjoy your meal!

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