Cookies "Sochni" - A Step-by-step Recipe With A Photo

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Cookies "Sochni" - A Step-by-step Recipe With A Photo
Cookies "Sochni" - A Step-by-step Recipe With A Photo

Video: Cookies "Sochni" - A Step-by-step Recipe With A Photo

Video: Real PERM PROCESSING; step-by-step 2022, November
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Cooking description:

These cookies look like real juices only in appearance and cooking technique. It comes out with a crispy crust and a soft center. If you take non-granular cottage cheese, then curd grains will come across in the middle. Enjoy your meal!

Purpose: For children / For afternoon tea / For dessert

Main Ingredient: Dairy / Curd / Dough

Dish: Baking / Cookies / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Flour - 3.5 Glasses
  • Fat cottage cheese - 200 grams
  • Chicken egg - 3 Pieces (1 w - in the dough, 1 w - in the filling, 1 w - in the grease)
  • Sugar - 1.5 cups (1 tbsp - in the dough, 1/2 tbsp - in the filling)
  • Butter - 180 Glasses
  • Sour cream 25% - 1/3 Cup
  • Rice flour - 3 tbsp. spoons
  • Water - 1 Art. the spoon
  • Vanillin - To taste
  • Baking soda - 1/2 Teaspoon

Servings: 10

How to make "Sochi" cookies "

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Prepare all the ingredients you need.

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For the filling, combine cottage cheese, eggs, sugar and rice flour until smooth.

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Combine egg, sour cream, sugar and baking soda.

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Add soft butter and beat until smooth.

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Add flour and knead to a soft dough.

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Divide the dough and roll into walnut-sized balls.

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Roll into oval cakes.

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Add the filling.

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Fold the dough in half. Press the edges down with the teeth of a fork.

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Transfer to a greased baking sheet and brush with beaten egg and water.

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Bake in a hot oven at 180 degrees for 15 minutes.

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Enjoy your meal!

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