Andalusian Salad - A Step By Step Recipe With A Photo

Table of contents:

Andalusian Salad - A Step By Step Recipe With A Photo
Andalusian Salad - A Step By Step Recipe With A Photo

Video: Andalusian Salad - A Step By Step Recipe With A Photo

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Cooking description:

The recipe is traditional Spanish, so follow the recipe and cooking technology exactly, and you will get a real Spanish salad! Vegetables and incredibly tasty dressing … What could be better with a piece of freshly cooked meat?

Purpose: For lunch / For dinner

Main Ingredient: Vegetables

Dish: Salads

Cuisine geography: Spanish / European

Diet: Lean Meals / Vegetarian Meals / Raw Food Recipes

Ingredients:

  • Garlic - 1 Clove
  • Cherry - 70 Grams
  • Cucumber - 90 Grams
  • Onion - 25 Grams
  • Daikon - 160 Grams
  • Black pepper - To taste
  • Salt - To taste
  • Greens - 4 Milliliters
  • Olive oil - 2 tbsp. spoons (Dressing)
  • Vinegar 9% - 1 Teaspoon (Dressing)
  • Hot red pepper - 1/4 Teaspoon (Dressing)

Servings: 4

How to make Andalusian salad

Andalusian salad - photo step 1
Andalusian salad - photo step 1

1. Cut the daikon, cucumber and onion into strips, and cut the cherry in half.

Andalusian salad - photo step 2
Andalusian salad - photo step 2

2. Finely chop the herbs and garlic.

Andalusian salad - photo step 3
Andalusian salad - photo step 3

3. Combine all the ingredients for the dressing.

Andalusian salad - photo step 4
Andalusian salad - photo step 4

4. Stir all the ingredients, season with salt, pepper and season the salad. Enjoy your meal!

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