Serve the finished cake sprinkled with powdered sugar. Such a cupcake is perfect for an evening tea party and will leave you with a pleasant experience.
It is important to note that even small children can eat such a cupcake.
Instead of raisins, you can add any dried fruits or candied fruits to the muffin.
Enjoy your meal!
Purpose: For children / For afternoon tea / For dessert
Main ingredient: Dough
Dish: Baking / Cupcakes / Sweet
Geography of cuisine: Russian cuisine
- Butter - 100 grams
- Sugar - 100 Grams
- Eggs - 2 Pieces
- Baking soda - 1 teaspoon
- Kefir - 100 Grams
- Vanillin (bag) - 1 Piece
- Raisins - 3 Art. spoons
- Wheat flour - 2 Glasses
How to make "Kefir Cupcake"
1 Preheat the oven to 180 degrees. 2 Melt the butter in a saucepan on the stove. Then add sugar and stir until the sugar grains dissolve. 3 Break eggs into a separate bowl, add soda, quenched in kefir. Add the sugar-oil mixture and vanillin there, mix everything. 4 Rinse and dry the raisins, add to the dough. 5 In small portions, add flour to the batter, whisking constantly. 6 Transfer the dough to a silicone mold. Bake for 30 minutes or until tender. 7 Enjoy your tea!