Apple Goulash - A Step By Step Recipe With A Photo

Table of contents:

Apple Goulash - A Step By Step Recipe With A Photo
Apple Goulash - A Step By Step Recipe With A Photo

Video: Apple Goulash - A Step By Step Recipe With A Photo

Video: Moroccan Apple Beef Stew Recipe | ASMR Cooking Miniature Food 2022, November
Anonim

Cooking description:

You can make apple goulash very quickly. I advise you to serve rice with this goulash.

Purpose: For lunch / For dinner

Main Ingredient: Meat / Pork / Fruit / Apples

Dish: Hot dishes / Goulash

Ingredients:

  • Pork pulp - 1 Kilogram
  • Onions - 2 Pieces
  • Sweet red apples - 3 Pieces
  • Olive Oil - 50 Milliliters
  • Butter - 30 Grams
  • Sugar - 10 Grams
  • Salt - 2 Grams
  • Pepper - 1 Gram
  • Tomato Sauce - 1 Glass
  • Sour cream - 2 tbsp. spoons

Servings: 6

How to cook "Apple Goulash"

Goulash with apple - photo step 1
Goulash with apple - photo step 1

Cut the meat into pieces of 2-3 cm each.

Apple goulash - photo step 2
Apple goulash - photo step 2

Fry the meat in a well-heated frying pan until golden brown. Add vegetable oil as needed.

Goulash with apple - photo step 3
Goulash with apple - photo step 3

Add chopped onions. When the onions are tender, add the tomato sauce and sour cream.

Goulash with apple - photo step 4
Goulash with apple - photo step 4

Cut the apple pulp from the head of cabbage. Cut into large wedges.

Goulash with apple - photo step 5
Goulash with apple - photo step 5

Melt the butter in a separate skillet. Add apples and sugar. Caramelize apples for 3-5 minutes.

Goulash with apple - photo step 6
Goulash with apple - photo step 6

Add caramelized apples to the pork that has come down. Stir. Simmer for 5 minutes.

Goulash with apple - photo step 7
Goulash with apple - photo step 7

Serve to the table. You can add potatoes or rice as a side dish. Very tasty!

Popular by topic