Mackerel "Creamy Sissy" - A Step By Step Recipe With A Photo

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Mackerel "Creamy Sissy" - A Step By Step Recipe With A Photo
Mackerel "Creamy Sissy" - A Step By Step Recipe With A Photo

Video: Mackerel "Creamy Sissy" - A Step By Step Recipe With A Photo

Video: Mackerel in milk. Recipe preparation 2022, December
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Cooking description:

I am pleased to share with you a recipe for how to cook "Creamy sissy" mackerel. Fish meat and filling are soaked in cream during baking. The fish becomes incredibly tender. The set of vegetables can be changed according to your taste and availability. Bake the mackerel for no more than 20 minutes to avoid drying it out.

Purpose: For lunch / For dinner / For a banquet table / Gala dinner

Main Ingredient: Fish & Seafood / Mackerel

Dish: Hot dishes / Filled dishes

Geography of cuisine: Russian cuisine

Ingredients:

  • Mackerel - 1 Piece
  • Onion - 1 Piece
  • Mixed Vegetable - 1/2 Cup (s / ice cream)
  • Champignons - 100 Grams
  • Olive oil - 1 tbsp. the spoon
  • Cream - 70 Milliliters
  • Cheese - 100 Grams
  • Ground black pepper - To taste
  • White pepper - To taste
  • Pink pepper - To taste
  • Salt - To taste

Servings: 2

How to cook "Creamy sissy mackerel"

Mackerel "Creamy sissy" - photo step 1
Mackerel "Creamy sissy" - photo step 1

Prepare the food you need. Gut the mackerel through the back. To do this, make two cuts with a sharp knife along the ridge from head to tail. Make an incision only to the rib bones. Use kitchen scissors to cut the ridge near the head and tail and pull it out of the fish. Also trim the fins and tail. Gut the fish, remove the black film and rib bones. Rinse the carcass under cold water.

Mackerel "Creamy sissy" - photo step 2
Mackerel "Creamy sissy" - photo step 2

Peel the onion, fry in heated olive oil until transparent. Add frozen vegetables, cook for 2 minutes.

Mackerel "Creamy sissy" - photo step 3
Mackerel "Creamy sissy" - photo step 3

Wash the mushrooms, dry, cut into quarters. Fry with vegetables for 2 minutes. Season with salt and pepper to taste.

Mackerel "Creamy sissy" - photo step 4
Mackerel "Creamy sissy" - photo step 4

Connect the cuts on the back of the fish at the ends with toothpicks. Place the carcass on its belly on a baking sheet lined with parchment. Fill the mackerel with the filling.

Mackerel "Creamy sissy" - photo step 5
Mackerel "Creamy sissy" - photo step 5

Pour cream over the filling, sprinkle with grated cheese. Bake the stuffed mackerel in the oven at 180 degrees for 20 minutes.

Mackerel "Creamy sissy" - photo step 6
Mackerel "Creamy sissy" - photo step 6

Enjoy your meal!

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