Deep-fried Liver - A Step By Step Recipe With A Photo

Table of contents:

Deep-fried Liver - A Step By Step Recipe With A Photo
Deep-fried Liver - A Step By Step Recipe With A Photo

Video: Deep-fried Liver - A Step By Step Recipe With A Photo

Video: How to Cook Beef Liver (Your Kids Will Love) 2022, November
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Cooking description:

You can take any liver for cooking this dish, even chicken. You can easily add garlic to the onion. Basically, for juiciness, you can add sour cream to this dish, although the phrase "in batter" means a crispy dish!

Appointment: For lunch / For dinner / In a hurry

Main Ingredient: Meat / Offal / Liver

Dish: Hot dishes

Geography of cuisine: Russian cuisine

Ingredients:

  • Liver - 400 Grams
  • Wheat flour - 1 tbsp. the spoon
  • Starch - 1 tbsp. the spoon
  • Onion - 1 Piece
  • Salt - To taste
  • Vegetable oil - 200 Milliliters

Servings: 4

How to cook "Deep Fried Liver"

Deep-fried liver - photo step 1
Deep-fried liver - photo step 1

1. Chop the liver at random into pieces.

Deep-fried liver - photo step 2
Deep-fried liver - photo step 2

2. Pour flour, starch and salt into a sturdy bag.

Deep-fried liver - photo step 3
Deep-fried liver - photo step 3

3. Put pieces of liver in the same bag. Tie the bag and shake well.

Deep-fried liver - photo step 4
Deep-fried liver - photo step 4

4. Heat the oil well, add the pieces of liver and deep-fry until tender.

Deep-fried liver - photo step 5
Deep-fried liver - photo step 5

5. Slice the onion thinly.

Deep-fried liver - photo step 6
Deep-fried liver - photo step 6

6. Put the liver on a paper towel and fry the onion in the same oil. Place on a paper towel.

Deep-fried liver - photo step 7
Deep-fried liver - photo step 7

7. Serve the liver with onions. Enjoy your meal!

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