Pork Roast Meat - A Step By Step Recipe With A Photo

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Pork Roast Meat - A Step By Step Recipe With A Photo
Pork Roast Meat - A Step By Step Recipe With A Photo

Video: Pork Roast Meat - A Step By Step Recipe With A Photo

Video: Chef's Favorite BBQ Roast Pork (Char Siu 叉烧) • Taste Show 2022, December
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Cooking description:

This dish has long won our love for its rich taste and ease of preparation. This is one of the classic dishes of Soviet cuisine. Very tasty, especially with mashed potatoes or buckwheat!

Purpose: For lunch / For dinner

Main Ingredient: Meat / Pork

Dish: Hot dishes / Gravy

Geography of cuisine: Russian cuisine

Ingredients:

  • Pork - 500 Grams
  • Onion - 1 Piece
  • Carrots - 1 Piece
  • Tomato paste - 2-3 tbsp. spoons
  • Spices - To taste
  • Salt - To taste
  • Soy sauce - 2-3 tbsp. spoons

Servings: 3-4

How to cook "Pork Roast Meat"

Pork roast - photo step 1
Pork roast - photo step 1

Cut the pork into small pieces. Fry over high heat until golden brown.

Pork roast - photo step 2
Pork roast - photo step 2

While the meat is fried, finely chop the onion, grate the carrots.

Pork roast - photo step 3
Pork roast - photo step 3

Add vegetables to meat and fry all together, 5-6 minutes.

Pork roast - photo step 4
Pork roast - photo step 4

Then add tomato paste and soy sauce to the meat. Cover and simmer over low heat for 20-30 minutes to soften the meat. Add some water if necessary.

Pork roast - photo step 5
Pork roast - photo step 5

Serve with any side dish. Enjoy your meal!

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