What could be more festive than a combination of tangerines and champagne, agree? The taste is really magical, and the aroma is simply beyond words! Do you want to surprise your close guests? Then prepare "Mimosa" for them!
Purpose: At the festive table / Buffet / In a hurry
Main Ingredient: Fruit / Mandarin
Dish: Drinks / Cocktails / Alcoholic
- Champagne - 1 Piece (bottle)
- Mandarins - 20 Pieces
How to cook "Mandarin" Mimosa "
1. The process itself is actually quite simple. Wash and dry the tangerines.
2. Squeeze the juice out of them.
3. And pair it with your favorite champagne.
4. Mandarin "Mimosa" is amazingly delicious. Help yourself!