Gremolata - A Step By Step Recipe With A Photo

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Gremolata - A Step By Step Recipe With A Photo
Gremolata - A Step By Step Recipe With A Photo
Anonim

Cooking description:

Traditional Italian gremolata consists of only three ingredients - garlic, parsley and lemon zest. The result is an unrealistically aromatic blend that complements appetizers and hot meals in a stunning way. If you have never tried it before, I recommend it!

Purpose: Inexpensive / Quickly

Main Ingredient: Fruit / Lemon / Herbs / Parsley

Dish: Sauces

Cuisine geography: Italian / European

Ingredients:

  • Parsley - 1 Bunch
  • Lemon - 2 Pieces
  • Garlic - 1 Clove

Servings: 1

How to cook "Gremolata"

Gremolata - photo step 1
Gremolata - photo step 1

1. Wash, dry and chop the parsley.

Gremolata - photo step 2
Gremolata - photo step 2

2. Pass through a press or grate a clove of garlic.

Gremolata - photo step 3
Gremolata - photo step 3

3. Wash and dry the lemons, rub the zest.

Gremolata - photo step 4
Gremolata - photo step 4

4. Mix everything thoroughly. That's all, the gremolata is ready.

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