Porridge With Pumpkin In The Oven - A Step By Step Recipe With A Photo

Table of contents:

Porridge With Pumpkin In The Oven - A Step By Step Recipe With A Photo
Porridge With Pumpkin In The Oven - A Step By Step Recipe With A Photo

Video: Porridge With Pumpkin In The Oven - A Step By Step Recipe With A Photo

Video: HOW TO MAKE: Pumpkin Porridge (호박죽) 2022, December
Anonim

Cooking description:

In this case, rice is used as the basis, but according to this recipe, millet porridge is also wonderful. Apple with raisins is a great addition, but you can do without them. Porridge is a great idea for breakfast, afternoon tea or a hearty sweet snack. It is convenient to cook it in the oven, since you do not need to follow the process.

Appointment: For breakfast / For children / For breakfast / Afternoon snack / For an afternoon snack / Inexpensive

Main Ingredient: Vegetables / Pumpkin / Cereals / Rice

Dish: Hot dishes / Porridge / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Pumpkin - 1 Kilogram (approximately)
  • Rice - 1.5 Cups
  • Sugar - 0.5 cups
  • Milk - 1 Liter
  • Butter - 150 Grams
  • Salt - To taste
  • Apple - 2 Pieces (+ raisins to taste)

Servings: 4

How to cook "Porridge with pumpkin in the oven"

1 Rinse the rice, let the water drain. Peel and cut the pumpkin into small cubes. Chop the apple and combine with the raisins. 2 Put butter on the bottom of each pot, then some pumpkin, a spoonful of sugar, 1.5 tablespoons of rice. 3 Layer pumpkin again, sugar, rice and apples with raisins. 4 Pour in the milk. 5 Cover the pots with lids and put them in the oven (cold, then preheat to 180 degrees) for 1.5 hours. 6 Bon appetit!

Popular by topic