Thai Rice - A Step By Step Recipe With A Photo

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Thai Rice - A Step By Step Recipe With A Photo
Thai Rice - A Step By Step Recipe With A Photo

Video: Thai Rice - A Step By Step Recipe With A Photo

Video: 5 Minutes EASY Egg Fried Rice 2022, December
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Cooking description:

Thai fried rice or "Khao Phat" is a dish in central Thailand, where it is usually cooked using leftover steamed rice. The most suitable type of rice is jasmine or basmati. The set of vegetables may vary depending on the season. Thai fried rice is usually seasoned with a paste of garlic and pepper, basil or cilantro, and fish sauce is used instead of salt.

Purpose: For lunch / For dinner / Inexpensive / In a hurry

Main Ingredient: Cereals / Rice / Basmati

Dish: Hot dishes

Cuisine geography: Thai / Asian

Ingredients:

  • Steamed Rice - 400 Grams
  • Chicken Breast - 400 Grams
  • Bulgarian pepper - 200 Grams
  • Bulb onion - 100 Grams
  • Eggs - 2 Pieces
  • Fresh hot pepper pods - 4 Pieces
  • Garlic - 2 Cloves
  • Soy sauce - 3 Tbsp. spoons
  • Fish sauce - 3 Tbsp. spoons
  • Sunflower oil - To taste
  • Fresh Basil Leaves - To taste
  • Cucumber - 2 Pieces
  • Lime - 2 Pieces

Servings: 4

How to cook "Thai Rice"

Thai rice - photo step 1
Thai rice - photo step 1

Prepare the ingredients: wash and peel the bell peppers, cut into strips. Peel the onion and chop finely. Wash and dry the basil leaves. Rinse the chicken breast and cut into cubes. Put all this aside for now.

Thai rice - photo step 2
Thai rice - photo step 2

Put peeled garlic, fresh hot peppers in a mortar and pound them into a paste with a pestle.

Thai rice - photo step 3
Thai rice - photo step 3

In a wok or nonstick skillet, heat the sunflower oil, beat in the eggs and cook for 1 minute, stirring vigorously.

Thai rice - photo step 4
Thai rice - photo step 4

Add chicken pieces, stir well, then reduce heat and cook for 2 minutes, stirring.

Thai rice - photo step 5
Thai rice - photo step 5

Add steamed rice, cooked hot pasta, soy sauce, fish sauce, mix well and cook for 1 minute.

Thai rice - photo step 6
Thai rice - photo step 6

Add chopped bell peppers and onions, stir and add more fish sauce if needed for flavor. Raise heat to high and cook, stirring constantly, for 3-4 minutes.

Thai rice - photo step 7
Thai rice - photo step 7

Add the basil leaves, stir the rice one last time, remove from the stove and place on a platter.

Thai rice - photo step 8
Thai rice - photo step 8

Serve hot with lime and cucumber slices. Enjoy your meal!

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