Meat Cutlets Without Eggs (simple Recipe) - A Step By Step Recipe With A Photo

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Meat Cutlets Without Eggs (simple Recipe) - A Step By Step Recipe With A Photo
Meat Cutlets Without Eggs (simple Recipe) - A Step By Step Recipe With A Photo

Video: Meat Cutlets Without Eggs (simple Recipe) - A Step By Step Recipe With A Photo

Video: Crispy Keema Aloo Cutlets Recipe ♥️ | Keema Aloo Cutlets without Breadcrumbs And Without Eggs 2022, November
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Cooking description:

As you can see, meat cutlets can be cooked even without eggs. The main thing is that they hold on. In this recipe, the loaf is the connecting link, which holds the minced meat together. As a side dish for cutlets, you can boil buckwheat or prepare a vegetable salad. It will be delicious and very satisfying!

Purpose: For lunch / For dinner

Main Ingredient: Meat / Minced Meat

Dish: Hot dishes / Cutlets

Ingredients:

  • Minced pork - 500 Grams
  • Chicken fillet - 500 grams
  • Piece of white loaf - 200 Grams
  • Milk - 100 Milliliters
  • Onion - 1 Piece
  • Garlic - 3-4 Cloves
  • Parsley - 1 Bunch
  • Vegetable oil, salt, pepper - To taste

Servings: 4-5

How to cook "Meat cutlets without eggs (simple recipe)"

1 First of all, soak a loaf in warm milk. Grind the onion, garlic, minced pork and chicken breast through a meat grinder. It is important that all ingredients mix well. 2 Season the minced meat with spices and mix thoroughly. Once the loaf has softened, squeeze it out and add to the mixture and mix well again. If the minced meat is too thick, it can always be diluted with milk in which the loaf was moistened. 3 In a frying pan preheated with vegetable oil, fry the cutlets until golden brown on both sides. When all the patties are ready, simmer them with a little water until cooked over low heat for 20 minutes. Meat cutlets without eggs are ready, bon appetit!

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