Corn Pie With Pears - A Step By Step Recipe With A Photo

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Corn Pie With Pears - A Step By Step Recipe With A Photo
Corn Pie With Pears - A Step By Step Recipe With A Photo

Video: Corn Pie With Pears - A Step By Step Recipe With A Photo

Video: EASY CORN PIE RECIPE 2022, December
Anonim

Cooking description:

I like corn baked goods, they have an excellent taste and a special color - sunny! Try to cook my pie, there is nothing complicated in it, but it will definitely turn out delicious and juicy! Choose ripe, sweet pears. The amount of sugar can be reduced, I sometimes reduce it to 140 grams. Try it!

Purpose: For children / For an afternoon snack / For dessert / Inexpensive

Main Ingredient: Fruit / Flour / Pear / Corn Flour

Dish: Baking / Pies / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Large egg - 2 pieces
  • Sugar - 170 Grams
  • Thick kefir - 120 Milliliters
  • Vegetable oil - 30 Milliliters
  • Wheat flour - 150 grams
  • Corn flour - 100 grams
  • Vanilla Sugar or Extract - To taste
  • Baking powder - 1.5 Teaspoons
  • Salt - 1 Pinch
  • Pear - 3 Pieces

Servings: 8

How to make "Pear Corn Pie"

Corn pie with pears - photo step 1
Corn pie with pears - photo step 1

1. Prepare the food, let's get started!

Corn pie with pears - photo step 2
Corn pie with pears - photo step 2

2. Combine eggs with sugar and beat with a mixer until fluffy light mass.

Corn pie with pears - photo step 3
Corn pie with pears - photo step 3

3. In the photo you can see the result of whipping. Pour in vegetable oil and kefir, combine the products with a mixer. Put in a pinch of salt.

Corn pie with pears - photo step 4
Corn pie with pears - photo step 4

4. Add wheat and corn flour, baking powder and vanilla sugar (extract or essence). If you use vanilla sugar, then 1.5 tsp is enough, if the essence is 1 drop.

Corn pie with pears - photo step 5
Corn pie with pears - photo step 5

5. Mix the dough with a mixer until smooth and homogeneous, the mixer speed is low.

Corn pie with pears - photo step 6
Corn pie with pears - photo step 6

6. Turn on the preheat oven to 180 degrees. Cover the baking dish with parchment, brush with vegetable oil and lay out the dough. Wash the pears, dry and cut into slices, removing the cores. Stick the wedges into the dough. Place the cake in the oven for 35 minutes.

Corn pie with pears - photo step 7
Corn pie with pears - photo step 7

7. Check the readiness of the cake with a splinter, if it is dry at the exit, then the cake is ready. Cool it in shape.

Corn pie with pears - photo step 8
Corn pie with pears - photo step 8

8. Cut and taste! Enjoy your tea!

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