This recipe will appeal to those housewives who like to delight their family with sweets for tea. Plus, it won't take you long to make these cookies, so go for it and you will definitely succeed!
Purpose: For children / For an afternoon snack / For dessert / In a hurry
Main ingredient: Dough
Dish: Baking / Cookies / Sweet
- Kefir 0% - 200 Milliliters
- Oat flakes (ground) - 100 Grams
- Flour - 100 Grams
- Eggs - 2 Pieces
- Lemon - 1 Piece
- Baking powder - 15 Grams
How to make "Quick Cookies in the Oven"
1 First, combine the ground oatmeal with flour. Then add sugar or stevia (an herbal sweetener for weight-watchers). Mix everything thoroughly. 2 Add eggs and low fat kefir. Rinse the lemon under water and cut it into small pieces. Remove the seeds and chop the pulp and zest with a blender. 3 Add the lemon mass to the flour and form into a cookie. Cover the baking sheet with parchment. Preheat the oven to 200 degrees, put the cookies. Bake for 15 minutes and the quick kefir cookies are ready to eat. Enjoy your meal!