Lush Buns "Knots" - A Step By Step Recipe With A Photo

Table of contents:

Lush Buns "Knots" - A Step By Step Recipe With A Photo
Lush Buns "Knots" - A Step By Step Recipe With A Photo

Video: Lush Buns "Knots" - A Step By Step Recipe With A Photo

Video: Our Mother/Daughter Hairstyles + How I Take Care Of My Toddler's Hair 2022, December
Anonim

Cooking description:

Favorite recipe for buns "Knot", which my grandmother showed me, the buns are tender, fluffy and very tasty. The bun dough is quick and easy to prepare. The dough turns out to be soft, very pleasant to work with, and the buns are very fluffy and tasty.

Purpose: For an afternoon snack

Main Ingredient: Dough / Yeast Dough

Dish: Baking / Buns

Geography of cuisine: Russian cuisine

Ingredients:

  • Milk - 1/2 Cup
  • Water - 1/4 Glass
  • Dry yeast - 3 Teaspoons
  • Sugar - 3 Tbsp. spoons
  • Chicken eggs - 2 Pieces
  • Salt - 1 Teaspoon
  • Butter - 150 Grams
  • Flour - 350-400 Grams

Number of Servings: 10-12

How to cook "Lush Buns" Knot "

Fluffy buns
Fluffy buns

1. In a deep container, first, beat in the egg and yolk. Whisk them with sugar. Then add yeast, water and warm milk. Stir.

Fluffy buns
Fluffy buns

2. Add flour and salt to the liquid mixture. Knead the dough.

Fluffy buns
Fluffy buns

3. Add butter in portions with tablespoons. Knead the dough for 10 minutes, until smooth.

Fluffy buns
Fluffy buns

4. Leave the dough under plastic wrap for an hour or cover it with a towel to expand.

Fluffy buns
Fluffy buns

5. Divide the dough first into three pieces, and then each piece into 12 balls.

Fluffy buns
Fluffy buns

6. Place three pieces in each mold.

Fluffy buns
Fluffy buns

7. Let the buns rise for another 20 minutes to double and become plump.

Fluffy buns
Fluffy buns

8. Bake buns in an oven preheated to 200 degrees for 15-20 minutes. After baking, brush with melted butter. Enjoy your tea!

Popular by topic