Pie - A Flower With Poppy Seeds - A Step By Step Recipe With A Photo

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Pie - A Flower With Poppy Seeds - A Step By Step Recipe With A Photo
Pie - A Flower With Poppy Seeds - A Step By Step Recipe With A Photo

Video: Pie - A Flower With Poppy Seeds - A Step By Step Recipe With A Photo

Video: Пирог "Цветок с Маком" Очень Воздушный и Вкусный) / Pie "Flower With Poppy" / Пошаговый Рецепт 2022, December
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Cooking description:

Fragrant, fluffy, airy flower cake with poppy seeds! Such pastries will decorate any festive table and will delight your loved ones and guests. Serve with tea, coffee, cocoa. In the step-by-step description, you will see in detail how to bake such a cake.

Appointment: For children / For an afternoon snack / For dessert / For a festive table

Main ingredient: Dough / Poppy / Butter yeast dough

Dish: Baking / Pies / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Milk - 200 Milliliters
  • Fresh pressed yeast - 20 grams
  • Sugar - 6 Tbsp. spoons (4 tbsp. l. in the dough, 2 tbsp. l. in the filling)
  • Salt - 0.5 Teaspoons
  • Butter - 50 grams
  • Wheat flour - 400-450 grams
  • Poppy - 100 Grams
  • Chicken egg - 1 Piece

Number of Servings: 10

How to cook "Poppy-Poppy Flower Pie"

Pie - flower with poppy seeds - photo step 1
Pie - flower with poppy seeds - photo step 1

Heat the milk to a temperature of 35-36 degrees. Add yeast and a tablespoon of sugar, stir. Let this mixture sit for 10-15 minutes, until it foams.

Pie - flower with poppy seeds - photo step 2
Pie - flower with poppy seeds - photo step 2

Melt the butter, cool slightly and add to the milk with yeast. Add salt and 3 more tablespoons of sugar.

Pie - flower with poppy seeds - photo step 3
Pie - flower with poppy seeds - photo step 3

Add the sifted flour gradually.

Pie - flower with poppy seeds - photo step 4
Pie - flower with poppy seeds - photo step 4

Knead an elastic, soft dough that does not stick to your hands. The dough is very easy to use.

Pie - flower with poppy seeds - photo step 5
Pie - flower with poppy seeds - photo step 5

Place the dough in a warm place for 50-60 minutes, after covering it with a towel or cling film. When it significantly increases in volume, you can start working.

Pie - flower with poppy seeds - photo step 6
Pie - flower with poppy seeds - photo step 6

But while the dough is coming up, make the filling. Put the poppy in a saucepan, cover with water and boil for 10 minutes. Then drain the water, add sugar and grind with a mortar. For this purpose, you can use a coffee grinder, blender or meat grinder.

Pie - flower with poppy seeds - photo step 7
Pie - flower with poppy seeds - photo step 7

Roll out the dough into a rectangular layer.

Pie - flower with poppy seeds - photo step 8
Pie - flower with poppy seeds - photo step 8

Spread the poppy filling evenly over it.

Pie - flower with poppy seeds - photo step 9
Pie - flower with poppy seeds - photo step 9

Then roll into a roll.

Pie - flower with poppy seeds - photo step 10
Pie - flower with poppy seeds - photo step 10

Cut the roll into triangles.

Pie - flower with poppy seeds - photo step 11
Pie - flower with poppy seeds - photo step 11

Place the dough triangles in a round baking dish.

Pie - flower with poppy seeds - photo step 12
Pie - flower with poppy seeds - photo step 12

Let the pie sit in the room for 25-30 minutes. During this time, the cake will fit and increase in volume. Brush it with an egg and send to the oven.

Pie - flower with poppy seeds - photo step 13
Pie - flower with poppy seeds - photo step 13

Bake the cake for 35-40 minutes at 175-180 degrees.

Pie - flower with poppy seeds - photo step 14
Pie - flower with poppy seeds - photo step 14

Remove the finished cake from the mold and immediately cover with a towel. Cool and transfer to a saucepan with a lid. This will keep it fresh for 2-3 days.

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