Alyonushka Salad - A Step-by-step Recipe With A Photo

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Alyonushka Salad - A Step-by-step Recipe With A Photo
Alyonushka Salad - A Step-by-step Recipe With A Photo

Video: Alyonushka Salad - A Step-by-step Recipe With A Photo

Video: Salad with crab sticks and arugula. This is a step-by-step recipe with photos 2022, December
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Cooking description:

I want to tell you how to make Alyonushka salad. The main ingredients are ham and mushrooms, in this case fried, but you can take pickled ones, it will also be very cool. The dish wins with its unusual design, so it will surely surprise your loved ones and guests.

Purpose: For lunch / For dinner / For a festive table

Main Ingredient: Meat / Offal / Ham

Dish: Salads

Geography of cuisine: Russian cuisine

Ingredients:

  • Ham - 250 Gram
  • Mushrooms - 300 Grams
  • Onion - 1 Piece
  • Egg - 2 Pieces
  • Cheese - 100 Grams
  • Cucumber - 2 Pieces
  • Vegetable oil - 2 Tbsp. spoons
  • Salt and Mayonnaise - To taste

Servings: 4

How to cook "Alyonushka salad"

Salad
Salad

1. The first step is to boil hard-boiled eggs, cool, peel and grate. Simultaneously fry the mushrooms and onions in a pan with vegetable oil. Season with salt and pepper to taste.

Salad
Salad

2. Cut the ham into small cubes and place on a serving plate. Lightly brush with mayonnaise.

Salad
Salad

3. Spread the mushrooms in an even layer.

Salad
Salad

4. Put eggs, salt and coat with mayonnaise. Fold the salad in a small slide.

Salad
Salad

5. Top - grated cheese. In this form, remove the salad for an hour or two in the refrigerator.

Salad
Salad

6. And before serving, cut the cucumbers into slices and decorate the salad with them. Enjoy your meal!

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