Dumplings With Minced Pork And Beef - A Step By Step Recipe With A Photo

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Dumplings With Minced Pork And Beef - A Step By Step Recipe With A Photo
Dumplings With Minced Pork And Beef - A Step By Step Recipe With A Photo

Video: Dumplings With Minced Pork And Beef - A Step By Step Recipe With A Photo

Video: Pork and Cabbage Chinese Dumplings Recipe 2022, December
Anonim

Cooking description:

Probably, many housewives have their own family recipe for this dish. I believe that the most important thing is to be able to make the right dough. Not too thick or thin so that it doesn't fall apart during cooking. That is why I suggest you read on how to make minced beef dumplings.

Purpose: For lunch / For dinner

Main Ingredient: Meat / Dough / Minced Meat

Dish: Hot dishes / Dumplings

Geography of cuisine: Russian cuisine

Ingredients:

  • Minced pork - 500 Grams
  • Ground beef - 500 Grams
  • Onions - 500 Grams
  • Wheat flour - 500 grams
  • Egg - 5 Pieces
  • Salt - 2 Teaspoons
  • Ground black pepper - 1 Teaspoon
  • Cold water - 40 Milliliters

Servings: 2

How to cook "Dumplings with minced pork and beef"

Dumplings with minced pork and beef - photo step 1
Dumplings with minced pork and beef - photo step 1

1. In a large mug, use a fork to stir the eggs with a spoonful of salt and water.

Dumplings with minced pork and beef - photo step 2
Dumplings with minced pork and beef - photo step 2

2. Pour 3 cups flour into a deep bowl. Pour in the egg mixture.

Dumplings with minced pork and beef - photo step 3
Dumplings with minced pork and beef - photo step 3

3. Knead the dough with your hands, adding flour as needed. Leave the finished dough for 20 minutes.

Dumplings with minced pork and beef - photo step 4
Dumplings with minced pork and beef - photo step 4

4. After a while, knead the dough again until elastic. Put it in a bag and refrigerate for 15-30 minutes.

Dumplings with minced pork and beef - photo step 5
Dumplings with minced pork and beef - photo step 5

5. For now, do the stuffing. Grind the peeled onions into gruel using a blender.

Dumplings with minced pork and beef - photo step 6
Dumplings with minced pork and beef - photo step 6

6. Then stir it with minced meat, salt and pepper.

Dumplings with minced pork and beef - photo step 7
Dumplings with minced pork and beef - photo step 7

7. Roll the finished dough into several sausages. Cut each into pieces. Add flour as needed.

Dumplings with minced pork and beef - photo step 8
Dumplings with minced pork and beef - photo step 8

8. Then roll out the dough pieces with a rolling pin.

Dumplings with minced pork and beef - photo step 9
Dumplings with minced pork and beef - photo step 9

9. Put a teaspoon of minced meat in the center.

Dumplings with minced pork and beef - photo step 10
Dumplings with minced pork and beef - photo step 10

10. Blind dumplings. First, make a crescent shape, then connect the edges.

Dumplings with minced pork and beef - photo step 11
Dumplings with minced pork and beef - photo step 11

11. Boil dumplings in salted boiling water. Let them float, then cook for another 5 minutes. Enjoy your meal!

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