Pork Stewed With Pumpkin And Chanterelles - A Step By Step Recipe With A Photo

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Pork Stewed With Pumpkin And Chanterelles - A Step By Step Recipe With A Photo
Pork Stewed With Pumpkin And Chanterelles - A Step By Step Recipe With A Photo

Video: Pork Stewed With Pumpkin And Chanterelles - A Step By Step Recipe With A Photo

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Cooking description:

The pumpkin can be grated or cut into small cubes. If you want the dish to be more satisfying, then you can add potatoes. This will make a delicious stew.

Purpose: For lunch / For dinner

Main Ingredient: Meat / Pork

Dish: Hot dishes

Geography of cuisine: Russian cuisine

Ingredients:

  • Pork - 500 Grams
  • Onion - 1 Piece
  • Chanterelles - 300 Grams
  • Pumpkin - 300 Grams
  • Dry white wine - 100 grams
  • Cream 20% - 100 Grams
  • Spices - To taste
  • Garlic - 3-4 Cloves

Servings: 3-4

How to cook "Pork Stew with Pumpkin and Chanterelles"

Pork stew with pumpkin and chanterelles - photo step 1
Pork stew with pumpkin and chanterelles - photo step 1

Cut the pork into pieces and fry. Then add the chopped onion and sauté everything together for 3-5 minutes.

Pork stew with pumpkin and chanterelles - photo step 2
Pork stew with pumpkin and chanterelles - photo step 2

Add chanterelles. Pour in some white wine and simmer, covered for about 20 minutes.

Pork stew with pumpkin and chanterelles - photo step 3
Pork stew with pumpkin and chanterelles - photo step 3

Grate the pumpkin.

Pork stew with pumpkin and chanterelles - photo step 4
Pork stew with pumpkin and chanterelles - photo step 4

Add pumpkin to meat. Add some cream. Salt and simmer everything together for another 15 minutes. If necessary, you can add a little water.

Pork stew with pumpkin and chanterelles - photo step 5
Pork stew with pumpkin and chanterelles - photo step 5

Enjoy your meal!

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