Pickle With Buckwheat - A Step By Step Recipe With A Photo

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Pickle With Buckwheat - A Step By Step Recipe With A Photo
Pickle With Buckwheat - A Step By Step Recipe With A Photo

Video: Pickle With Buckwheat - A Step By Step Recipe With A Photo

Video: GLUTEN FREE buckwheat pizza crust | NO yeast | EASY step by step recipe 2022, November
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Cooking description:

This recipe describes a lean pickle version. If you like more hearty and rich soups, you can use strong beef or chicken broth instead of water, and also add pieces of meat to it. To learn how to make pickle with buckwheat, just study this recipe.

Purpose: For lunch / For dinner

Main Ingredient: Vegetables / Cucumber / Cereals / Buckwheat

Dish: Soups / Pickle

Diet: Lean meals / Vegetarian food

Ingredients:

  • Carrots - 1 Piece
  • Onion - 1 Piece
  • Potatoes - 1 Piece
  • Buckwheat - 100 Grams
  • Water - 2 Liters
  • Parsley - 1 Bunch
  • Vegetable oil - 1 tbsp. the spoon
  • Cucumber pickle - 100 Milliliters
  • Pickled cucumbers - 3 Pieces

Servings: 6

How to cook "Rassolnik with buckwheat"

Pickle with buckwheat - photo step 1
Pickle with buckwheat - photo step 1

Sort the buckwheat thoroughly, put it in a colander and rinse under running water. Then put in a saucepan and cover with a little water.

Pickle with buckwheat - photo step 2
Pickle with buckwheat - photo step 2

Peel and wash the potatoes. Cut it into cubes or cubes, put it in a saucepan with buckwheat and add the required amount of water. Place the pot on the stove and cook until the potatoes and buckwheat are cooked through.

Pickle with buckwheat - photo step 3
Pickle with buckwheat - photo step 3

Peel the onions and carrots. Wash and dry them. Cut vegetables into free-form chunks, cubes, or sticks.

Pickle with buckwheat - photo step 4
Pickle with buckwheat - photo step 4

Cut pickled cucumbers into half rings or strips. You can leave the skin on them. If you like savory soups, you can use spicy pickles.

Pickle with buckwheat - photo step 5
Pickle with buckwheat - photo step 5

Pour the cucumber pickle into a separate bowl, put chopped cucumbers, onions and carrots into it. Then simmer the vegetables until tender.

Pickle with buckwheat - photo step 6
Pickle with buckwheat - photo step 6

After the buckwheat and potatoes are cooked, add the vegetables stewed in brine to them. Cook the soup for another ten to fifteen minutes, stirring occasionally. Add chopped greens at the end. Enjoy your meal!

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