Summer Jelly - A Step By Step Recipe With A Photo

Table of contents:

Summer Jelly - A Step By Step Recipe With A Photo
Summer Jelly - A Step By Step Recipe With A Photo

Video: Summer Jelly - A Step By Step Recipe With A Photo

Video: Dogwood jelly. Classic recipe photo 2022, November
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Cooking description:

Kissel is a very tasty and healthy drink that both children and adults love. Kissel can be served both hot and cold. And if the berries are frozen, then such berry jelly can be cooked in winter, remembering the hot summer.

Purpose: Summer

Main Ingredient: Berries

Dish: Drinks / Kissels / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Berries - 500 Grams
  • Water - 1.5 Liters
  • Starch - 1-2 Art. spoons
  • Sugar - 100 Grams

Servings: 3-4

How to cook "Summer jelly"

Summer jelly - photo step 1
Summer jelly - photo step 1

We take any summer berries.

Summer jelly - photo step 2
Summer jelly - photo step 2

Using a blender, grind them in puree. Fill with water and bring to a boil. Then let it brew for an hour and filter the whole broth.

Summer jelly - photo step 3
Summer jelly - photo step 3

Add sugar to taste. And bring it to a boil again.

Summer jelly - photo step 4
Summer jelly - photo step 4

Dissolve the starch in a small amount of water in a separate mug. And pour it into boiling juice. Boil for a couple of minutes until lightly thickened.

Summer jelly - photo step 5
Summer jelly - photo step 5

Let us cool down and help ourselves. Enjoy your meal!

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