Oh, what could be simpler than chicken and potatoes ?! - any hostess will ask. Yes, it couldn't be easier, but even such a simple dish can be prepared in a thousand different ways, and every time it will be different. Such potatoes are perfect for a festive table and for dinner every day. Enjoy your meal!
Purpose: For lunch / For dinner
Main Ingredient: Vegetables / Poultry / Chicken / Potatoes
Dish: Hot dishes
- Chicken drumsticks - 5 Pieces
- Potatoes - 6 Pieces
- Chicken Seasoning - 1.5 Teaspoons
- Potato Seasoning - 1.4 Teaspoons
- Salt - 1 Teaspoon
- Dill - 1 Bunch
- Vegetable oil - 2-3 tbsp. spoons
How to cook "Chicken with potatoes in a slow cooker"
Prepare all ingredients.
Cut the potatoes into strips.
Wash chicken legs, dry with paper towels, rub with spices and salt.
Pour vegetable oil into the multicooker bowl.
Add chicken drumsticks.
Sprinkle potatoes on top of the shins, salt and sprinkle with spices. Choose a program: multi-cook 125 degrees for 30 minutes.
After 30 minutes, stir everything well so that the chicken is on top. Choose a program: multi-cook 125 degrees 20 minutes. Sprinkle the finished dish with chopped dill.