Sauce "Alfredo" - A Step By Step Recipe With A Photo

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Sauce "Alfredo" - A Step By Step Recipe With A Photo
Sauce "Alfredo" - A Step By Step Recipe With A Photo

Video: Sauce "Alfredo" - A Step By Step Recipe With A Photo

Video: How to Make Alfredo Sauce 2022, November
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Cooking description:

Milk can be used with any fat percentage. The sauce goes well with pasta and vegetables, and can also be served in a separate bowl. Store the prepared sauce in the refrigerator for a week, and before use, heat it to obtain the desired consistency.

Purpose: In a hurry

Main Ingredient: Dairy / Milk

Dish: Sauces

Ingredients:

  • Milk - 1.5 Cups
  • Butter - 2 Tbsp. spoons
  • Flour - 2 tbsp. spoons
  • Cheese - 80-100 Grams
  • Salt, pepper - To taste

Servings: 5-6

How to make Alfredo Sauce

Sauce
Sauce

1. Pour milk into a measuring cup and heat it in the microwave or on the stove to keep it slightly warm.

Sauce
Sauce

2. Put the pan on the fire, add the butter and melt it.

Sauce
Sauce

3. Add flour and mix well.

Sauce
Sauce

4. Cook the contents of the pan for about 1 minute.

Sauce
Sauce

5. Pour in ¼ glass of milk and whisk.

Sauce
Sauce

6. Pour in another 0.5 cups of milk, stir again.

Sauce
Sauce

7. Pour the remaining milk into the skillet.

Sauce
Sauce

8. Stir well with a whisk to avoid lumps. Cook the sauce for about 3-5 minutes.

Sauce
Sauce

9. On a coarse grater, grate the cheese and add to the sauce.

Sauce
Sauce

10. Stir until the cheese dissolves.

Sauce
Sauce

11. Season the prepared sauce to taste with salt and pepper, mix again.

Sauce
Sauce

12. Pour the sauce into a mold and serve immediately; cool the leftovers and store in the refrigerator.

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