Shortcrust Pastry For Pies - A Step By Step Recipe With A Photo

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Shortcrust Pastry For Pies - A Step By Step Recipe With A Photo
Shortcrust Pastry For Pies - A Step By Step Recipe With A Photo

Video: Shortcrust Pastry For Pies - A Step By Step Recipe With A Photo

Video: How to Make Pie Crust by Hand - Great for Pies & Quiches 2022, December
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Cooking description:

If you are making a sweet pie or tart, simply add 2 tablespoons to the flour. Sahara. This is a basic recipe for pie or quiche base. Such a dough is prepared in a matter of minutes and can be easily experimented with, because it will "support" any filling. Ingredients for shortcrust pastry can be found in everyone's home. The dough perfectly withstands freezing for future use and will become your "magic wand" when guests unexpectedly come.

Main ingredient: Dough / Shortcrust pastry

Ingredients:

  • Flour - 350 Grams
  • Salt - 1/2 Teaspoon
  • Butter - 1/2 Cup
  • Cold water - 1/4 Glass

Servings: 2

How to make "Shortcrust Pie Pastry"

Shortcrust pastry for pies - photo step 1
Shortcrust pastry for pies - photo step 1

1. Sift flour into a deep bowl.

Shortcrust pastry for pies - photo step 2
Shortcrust pastry for pies - photo step 2

2. Add the butter cubes and salt to the flour.

Shortcrust pastry for pies - photo step 3
Shortcrust pastry for pies - photo step 3

3. Stir the dough until crumbled.

Shortcrust pastry for pies - photo step 4
Shortcrust pastry for pies - photo step 4

4. Add water.

Shortcrust pastry for pies - photo step 5
Shortcrust pastry for pies - photo step 5

5. Knead into a homogeneous shortbread dough.

Shortcrust pastry for pies - photo step 6
Shortcrust pastry for pies - photo step 6

6. Wrap the pie dough in plastic wrap and store in the freezer.

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