Pie With Apples On Cottage Cheese Dough - A Step By Step Recipe With A Photo

Table of contents:

Pie With Apples On Cottage Cheese Dough - A Step By Step Recipe With A Photo
Pie With Apples On Cottage Cheese Dough - A Step By Step Recipe With A Photo

Video: Pie With Apples On Cottage Cheese Dough - A Step By Step Recipe With A Photo

Video: Amazingly delicious apple pie on curd dough. Easiest recipe 2022, December
Anonim

Cooking description:

The curd dough is aromatic and easy to prepare. I do not put a flavoring agent in such a dough, the smell of dairy products is pleasant in itself, but if you wish, you can add a couple of drops of vanilla or almond extract.

Purpose: For children / For afternoon tea / For dessert

Main Ingredient: Fruit / Apples / Dough / Caramel

Dish: Baking / Pies / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Cottage cheese - 200 Grams
  • Sugar - 100 Grams
  • Butter - 50 grams
  • Eggs - 2 Pieces
  • Sour cream - 3 tbsp. spoons
  • Wheat flour / grade - 1 Glass
  • Corn flour - 1/2 Cup
  • Baking powder - 1 teaspoon
  • Salt - 1 Pinch
  • Apples - 4-5 Pieces
  • Caramel - 2-3 Art. spoons
  • Cinnamon - 1 Tbsp. the spoon
  • Almond flakes - 3 Tbsp. spoons

Number of Servings: 10-12

How to cook "Pie with apples on curd dough"

Pie with apples on curd dough - photo step 1
Pie with apples on curd dough - photo step 1

Beat the softened butter with sugar. Add eggs one at a time, beating each one thoroughly.

Pie with apples on curd dough - photo step 2
Pie with apples on curd dough - photo step 2

Add cottage cheese and sour cream, mix well with a mixer. Pour in the sifted mixture of wheat and corn flour with salt and baking powder. Knead the dough at low mixer speed.

Pie with apples on curd dough - photo step 3
Pie with apples on curd dough - photo step 3

Place the dough in a greased pan. The dough is thick and sticky, but spreads well with a silicone spatula. Distribute it in a thick layer, slightly raising the sides.

Pie with apples on curd dough - photo step 4
Pie with apples on curd dough - photo step 4

Peel the apples and cut into large slices. Place on top of the dough with tiles, pressing lightly into the dough.

Pie with apples on curd dough - photo step 5
Pie with apples on curd dough - photo step 5

Sprinkle the apples with cinnamon, drizzle with caramel and sprinkle with almond flakes. Bake in an oven preheated to 180 degrees for 40-45 minutes. The cake will brown well, the edges will begin to lag behind the mold, and the toothpick will come out dry.

Pie with apples on curd dough - photo step 6
Pie with apples on curd dough - photo step 6

Remove the cake onto a wire rack and cool. Cut the cooled pie into pieces, sprinkle with powdered sugar and serve with tea.

Popular by topic