Cheesecakes With Cottage Cheese, Feta Cheese And Herbs - A Step By Step Recipe With A Photo

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Cheesecakes With Cottage Cheese, Feta Cheese And Herbs - A Step By Step Recipe With A Photo
Cheesecakes With Cottage Cheese, Feta Cheese And Herbs - A Step By Step Recipe With A Photo

Video: Cheesecakes With Cottage Cheese, Feta Cheese And Herbs - A Step By Step Recipe With A Photo

Video: Easy Cottage Cheese Cheesecake Recipe 2022, November
Anonim

Cooking description:

Most often they cook cheesecakes with a sweet filling, and I offer a savory version - cheesecakes with cottage cheese, feta cheese and herbs. The baked goods are very tender, tasty, fluffy and aromatic! The dough is easy to prepare, but very successful. Try it! Such cheesecakes will especially delight lovers of cottage cheese. Serve with tea, coffee, milk or as an alternative to bread for hot dishes. Very tasty!

Appointment: For breakfast / For afternoon tea

Main ingredient: Dairy / Curd / Dough / Herbs / Butter yeast dough

Dish: Baking / Cheesecakes / Filled Dishes / Salted

Geography of cuisine: Russian cuisine

Ingredients:

  • Flour - 600 Grams
  • Yeast - 6 Grams (dry fast acting)
  • Sugar - 2 Tbsp. spoons
  • Milk - 250 Milliliters
  • Egg - 3 Pieces
  • Vegetable oil - 40 grams
  • Cottage cheese - 300 Grams
  • Cheese - 100 Grams
  • Greens - To taste
  • Salt - to taste

Servings: 8-10

How to cook "Cheesecakes with cottage cheese, feta cheese and herbs"

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 1
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 1

Prepare all ingredients.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 2
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 2

Sift flour into a deep bowl, add sugar, yeast and 1/2 tsp. salt.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 3
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 3

Pour in warm milk and add two eggs.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 4
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 4

Mix everything and add vegetable oil here.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 5
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 5

Knead the dough, put it in a ball, cover with plastic wrap and put away in a warm place.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 6
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 6

Leave the dough to rise for 4 hours. During this time, beat it 2-3 times when it rises.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 7
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 7

For the filling, grind the curd through a sieve.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 8
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 8

Add grated feta cheese.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 9
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 9

Any chopped fresh herbs, an egg, and some salt.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 10
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 10

Stir. The filling is ready.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 11
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 11

Divide the dough into equal pieces, roll into balls and leave to rise for about 15 minutes. Then roll each ball into a circle and make a notch along the edge with a knife every 1 cm.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 12
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 12

Shape the sides of the cheesecake by tucking the cut edge of the dough inward, as shown in the photo.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 13
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 13

Transfer the dough pieces to a parchment-lined baking sheet. Fill the cheesecakes with the filling and brush with an egg. Leave for 20 minutes to rise.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 14
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 14

Bake at 180 degrees for about 25 minutes. Cheesecakes with cottage cheese, feta cheese and herbs are ready.

Cheesecakes with cottage cheese, feta cheese and herbs - photo step 15
Cheesecakes with cottage cheese, feta cheese and herbs - photo step 15

Enjoy your meal!

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