Vanilla-caramel "Brownie" - A Step-by-step Recipe With A Photo

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Vanilla-caramel "Brownie" - A Step-by-step Recipe With A Photo
Vanilla-caramel "Brownie" - A Step-by-step Recipe With A Photo

Video: Vanilla-caramel "Brownie" - A Step-by-step Recipe With A Photo

Video: Salted Caramel Brownies Recipe | Recipes by Carina 2022, December
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Cooking description:

Brownie can be varied with coconut, vanilla, caramel and more. The pie is served only after cooling down, so it has a richer taste. You can control the texture of the cake, if you want it to be dry, keep it in the oven a little longer, but I like the "wet" cake.

Purpose: For children / For afternoon tea / For dessert

Main ingredient: Dough

Dish: Baking / Brownie / Sweet

Cuisine geography: American

Ingredients:

  • Vegetable oil - 1 teaspoon
  • Sugar - 1.5 Art. spoons
  • Caramel Vanilla Sauce - 3/4 Cup
  • Dark chocolate - 240 Grams
  • Eggs - 3 Pieces
  • Flour - 115 Grams

Number of Servings: 12

How to make Vanilla Caramel Brownie

Vanilla caramel
Vanilla caramel

1. Heat the caramel-vanilla sauce well, send the chocolate to it.

Vanilla caramel
Vanilla caramel

2. Stir with a spatula until the chocolate is completely dissolved.

Vanilla caramel
Vanilla caramel

3. Cool the chocolate mass to room temperature, then add chicken eggs one at a time, beat with a mixer each time.

Vanilla caramel
Vanilla caramel

4. Introduce flour.

Vanilla caramel
Vanilla caramel

5. Grease a baking dish with vegetable oil and sprinkle with sugar. Lay out the dough and smooth with a spatula.

Vanilla caramel
Vanilla caramel

6. Bake the pie for 10-15 minutes at 175 degrees. Enjoy your tea!

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