Onion Soup (classic French) - A Step By Step Recipe With A Photo

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Onion Soup (classic French) - A Step By Step Recipe With A Photo
Onion Soup (classic French) - A Step By Step Recipe With A Photo

Video: Onion Soup (classic French) - A Step By Step Recipe With A Photo

Video: Classic French onion soup recipe - How to Make Onion Soup 2022, December
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Cooking description:

Read my quick guide to making a classic French onion soup. I recommend that you mentally go to France and feel the taste of traditional cuisine. I really love this delicate onion-cheese soup with a hint of spices and dry white wine. Try it!

Purpose: For lunch / For dinner

Main Ingredient: Vegetables / Onions

Dish: Soups

Cuisine geography: French / European

Ingredients:

  • Onions - 3 Pieces
  • Meat broth - 1 Liter
  • Dry white wine - 50 Milliliters
  • Flour - 1 tbsp. the spoon
  • Garlic - 1 Clove
  • Hard cheese - 80-100 grams
  • Bay leaf - 3 pieces
  • Dried Thyme - 1/4 Teaspoon
  • Salt, pepper - To taste
  • Sugar - 1/4 Teaspoon
  • Olive oil - 2 Tbsp. spoons

Servings: 2-3

How to make Onion Soup (Classic French)

Onion soup (classic French) - photo step 1
Onion soup (classic French) - photo step 1

Heat the olive oil in a large skillet, then sauté the sliced ​​onions.

Onion soup (classic French) - photo step 2
Onion soup (classic French) - photo step 2

Fry the onions for 8-10 with a pinch of sugar. Leave the onion to caramelize for about 20-30 minutes, but remember to stir.

Onion soup (classic French) - photo step 3
Onion soup (classic French) - photo step 3

Decrease the temperature. Peel the garlic and put it in a skillet with onions, stir and fry for about 1 minute.

Onion soup (classic French) - photo step 4
Onion soup (classic French) - photo step 4

Then add all the flour, mix and fry everything together for 5 minutes.

Onion soup (classic French) - photo step 5
Onion soup (classic French) - photo step 5

Pour in the wine, leave to simmer for 5-8 minutes.

Onion soup (classic French) - photo step 6
Onion soup (classic French) - photo step 6

Add bay leaves, salt and spices.

Onion soup (classic French) - photo step 7
Onion soup (classic French) - photo step 7

Pour the broth to the onion, mix everything and bring to a boil. Then cover and reduce heat. Boil the soup for half an hour.

Onion soup (classic French) - photo step 8
Onion soup (classic French) - photo step 8

Toast the bread slices in a toaster or oven.

Onion Soup (Classic French) - Photo Step 9
Onion Soup (Classic French) - Photo Step 9

Pour the soup into portioned heat-resistant plates, dip in each toasted slice of bread, and sprinkle with grated cheese on top.

Onion soup (classic French) - photo step 10
Onion soup (classic French) - photo step 10

In an oven preheated to 180 degrees, send the plates of soup for about 10 minutes.

Onion Soup (Classic French) - Photo Step 11
Onion Soup (Classic French) - Photo Step 11

When the cheese is well melted, slightly browned and golden brown, remove the soup from the oven and serve. Enjoy your meal!

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