Nut Pie With Meringue - A Step By Step Recipe With A Photo

Table of contents:

Nut Pie With Meringue - A Step By Step Recipe With A Photo
Nut Pie With Meringue - A Step By Step Recipe With A Photo

Video: Nut Pie With Meringue - A Step By Step Recipe With A Photo

Video: LEARN 10 WAYS to decorate TART | LEMON MERINGUE TARTLET 2022, December
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Cooking description:

Nut pie will be an excellent addition to tea, coffee, milk, compote. I want to note that it must be cooked from walnuts. The cake is tender, slightly moist, not dry and very aromatic. And how to cook it is described in detail in the step-by-step description.

Appointment: For children / For an afternoon snack / For dessert / For a festive table

Main ingredient: Dough

Dish: Baking / Pies / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Chicken Egg - 3 Pieces
  • Sugar - 1.5 Glasses
  • Sour cream - 200 Grams
  • Butter - 100 grams
  • Ground walnuts - 1 Glass
  • Ground cinnamon - 1 teaspoon
  • Wheat flour - 1 Glass
  • Soda - 1 Teaspoon (no slide)

Number of Servings: 12

How to make Meringue Nut Pie

Nut pie with meringue - photo step 1
Nut pie with meringue - photo step 1

Make pie dough. Separate the yolks from the whites. Place the yolks in a deep bowl.

Nut pie with meringue - photo step 2
Nut pie with meringue - photo step 2

Add 1 cup sugar and stir well.

Nut pie with meringue - photo step 3
Nut pie with meringue - photo step 3

Add sour cream and baking soda.

Nut pie with meringue - photo step 4
Nut pie with meringue - photo step 4

Melt the butter and add to the dough. Stir.

Nut pie with meringue - photo step 5
Nut pie with meringue - photo step 5

Stir in an incomplete teaspoon of ground cinnamon.

Nut pie with meringue - photo step 6
Nut pie with meringue - photo step 6

Roast the walnuts in a frying pan.

Nut pie with meringue - photo step 7
Nut pie with meringue - photo step 7

Then chop and add to the dough.

Nut pie with meringue - photo step 8
Nut pie with meringue - photo step 8

Add flour last to the bowl.

Nut pie with meringue - photo step 9
Nut pie with meringue - photo step 9

Stir.

Nut pie with meringue - photo step 10
Nut pie with meringue - photo step 10

Place the dough in a baking dish lined with baking paper.

Nut pie with meringue - photo step 11
Nut pie with meringue - photo step 11

Bake the pie in an oven preheated to 175 degrees for 45-50 minutes. The baking time depends on your oven.

Nut pie with meringue - photo step 12
Nut pie with meringue - photo step 12

Start making the meringue. Whisk the whites until crisp. After that, gradually add 0.5 cups of sugar, without ceasing to beat.

Nut pie with meringue - photo step 13
Nut pie with meringue - photo step 13

Place the meringue flowers on the cake using a cooking bag with a nozzle.

Nut pie with meringue - photo step 14
Nut pie with meringue - photo step 14

Place the pie in the oven for another 10-15 minutes to brown the meringue.

Nut pie with meringue - photo step 15
Nut pie with meringue - photo step 15

The meringue nut pie is ready. Enjoy your tea!

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