Brisket In Mustard Marinade On Charcoal - A Step By Step Recipe With A Photo

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Brisket In Mustard Marinade On Charcoal - A Step By Step Recipe With A Photo
Brisket In Mustard Marinade On Charcoal - A Step By Step Recipe With A Photo

Video: Brisket In Mustard Marinade On Charcoal - A Step By Step Recipe With A Photo

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Cooking description:

The meat is very tasty, aromatic, tender and juicy. It is best to eat it hot right away. This is one of the most delicious marinades for cooking meat!

Appointment: Lunch / Dinner / Outdoor / Summer

Main Ingredient: Meat / Pork

Dish: Hot dishes

Geography of cuisine: Russian cuisine

Ingredients:

  • Pork Brisket - 2 Kilograms
  • Mustard - 2-3 tbsp. spoons
  • Sour cream - 3-4 Art. spoons
  • Salt - To taste
  • Spices - To taste
  • Basil - 1 Pinch (dry)
  • Onions - 2-3 pieces
  • Soy sauce - 2-3 tbsp. spoons

Servings: 3-4

How to cook "Brisket in mustard marinade over charcoal"

Brisket in mustard marinade on charcoal - photo step 1
Brisket in mustard marinade on charcoal - photo step 1

Cut the brisket into pieces.

Brisket in mustard marinade on charcoal - photo step 2
Brisket in mustard marinade on charcoal - photo step 2

Combine mustard, sour cream, soy sauce, salt, spices, and basil separately.

Brisket in mustard marinade on charcoal - photo step 3
Brisket in mustard marinade on charcoal - photo step 3

Add chopped onions to the meat.

Brisket in mustard marinade on charcoal - photo step 4
Brisket in mustard marinade on charcoal - photo step 4

Mix meat with marinade and leave for 3-4 hours.

Brisket in mustard marinade on charcoal - photo step 5
Brisket in mustard marinade on charcoal - photo step 5

Then separate the meat from the onion, put on a wire rack and cook over hot coals. Enjoy your meal!

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