Stuffed Mussels In The Oven - A Step By Step Recipe With A Photo

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Stuffed Mussels In The Oven - A Step By Step Recipe With A Photo
Stuffed Mussels In The Oven - A Step By Step Recipe With A Photo

Video: Stuffed Mussels In The Oven - A Step By Step Recipe With A Photo

Video: Baked Tahong, SIMPOL! 2022, December
Anonim

Cooking description:

This is an unreal appetizer! Mussels are cut into pieces, then mixed with herbs, cheese, bread crumbs. The finished filling is laid out in the shells and baked in the oven. You can make the filling to your taste by adding vegetables or other ingredients.

Appointment: For lunch / For dinner / For a festive table / Buffet

Main Ingredient: Fish & Seafood / Seafood / Mussels & Scallops

Dish: Snacks / Stuffed

Cuisine geography: Italian / European

Ingredients:

  • Mussels - 10-12 Pieces
  • Onion - 0.5 Pieces
  • Butter - 115 Grams
  • Parsley - 4 Pieces
  • Garlic - 1 Clove
  • Lemon juice - 1 Tbsp. the spoon
  • Breadcrumbs - 1 Glass
  • Broth - 1 Glass
  • Salt, pepper - To taste
  • Parmesan - 40 Grams

Servings: 3-4

How to Cook Oven Stuffed Mussels

Stuffed mussels in the oven - photo step 1
Stuffed mussels in the oven - photo step 1

1. Pour water into a saucepan so that it covers the bottom by 3 cm. Bring the liquid to a boil, then put the mussels, after boiling, cook for 6-10 minutes. After the required time, fold the mussels on a sieve, remove those that have not opened. Carefully remove the mussels and chop them finely, divide the shells in half.

Stuffed mussels in the oven - photo step 2
Stuffed mussels in the oven - photo step 2

2. Melt butter in a frying pan, add chopped onion and garlic, cook for 2-3 minutes.

Stuffed mussels in the oven - photo step 3
Stuffed mussels in the oven - photo step 3

3. Place the chopped parsley, bread crumbs, chopped shellfish, lemon juice, and mussel broth into the skillet. Fry all for a few minutes, season with salt and pepper to taste.

Stuffed mussels in the oven - photo step 4
Stuffed mussels in the oven - photo step 4

4. Fill 10-12 shells with the filling, sprinkle with grated cheese and place on a baking sheet. Bake in an oven preheated to 180 degrees for 20-25 minutes.

Stuffed mussels in the oven - photo step 5
Stuffed mussels in the oven - photo step 5

5. Serve the appetizer immediately or after cooling, it tastes better right away.

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