Croissants Stuffed With Puff Pastry - A Step By Step Recipe With A Photo

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Croissants Stuffed With Puff Pastry - A Step By Step Recipe With A Photo
Croissants Stuffed With Puff Pastry - A Step By Step Recipe With A Photo

Video: Croissants Stuffed With Puff Pastry - A Step By Step Recipe With A Photo

Video: Professional Baker Teaches You How To Make CROISSANTS! 2022, December
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Cooking description:

I want to share with you an idea of ​​how to make croissants stuffed with puff pastry. The walnut option is just one of many. This can be chocolate spread, cream, or fruit, for example. For tea for dessert or for breakfast, pastries will be just right.

Appointment: For breakfast / For children / For an afternoon snack / For dessert / In a hurry

Main ingredient: Dough / Puff pastry

Dish: Baking / Croissants / Filled Dishes / Sweet

Cuisine geography: French / European

Ingredients:

  • Puff pastry - 1/2 Kilogram
  • Butter - 80 Grams
  • Nuts - 50 Grams
  • Sugar - 2 Tbsp. spoons (brown is better)
  • Corn starch - 1 tbsp. the spoon
  • Powdered Sugar - 1 Teaspoon (optional)

Servings: 4-6

How to make Puff Pastry Croissants

Croissants stuffed with puff pastry - photo step 1
Croissants stuffed with puff pastry - photo step 1

1. Puff pastry, if frozen, must be defrosted.

Croissants stuffed with puff pastry - photo step 2
Croissants stuffed with puff pastry - photo step 2

2. Cut into large triangles.

Croissants stuffed with puff pastry - photo step 3
Croissants stuffed with puff pastry - photo step 3

3. Grind the nuts into crumbs. In this case, these are pistachios, but you can use any. Add the starch and melted butter. Mix thoroughly until smooth. That's it, the filling is ready.

Croissants stuffed with puff pastry - photo step 4
Croissants stuffed with puff pastry - photo step 4

4. Place a spoonful of the filling on the wide edge of the triangle and gently roll it into a croissant shape.

Croissants stuffed with puff pastry - photo step 5
Croissants stuffed with puff pastry - photo step 5

5. Place croissants on a parchment-lined baking sheet and brush with butter.

Croissants stuffed with puff pastry - photo step 6
Croissants stuffed with puff pastry - photo step 6

6. Sprinkle with sugar on top and send to the oven preheated to 200 degrees. Bake until golden brown, about 15-20 minutes. Enjoy your tea!

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