The recipe has been tested by many housewives, so I recommend that you follow the recipe exactly, and then you will get an excellent result. This cabbage is incredibly tasty - crispy, sweetish … Dried fruits come in handy here!
Purpose: Inexpensive / Summer
Main Ingredient: Vegetables / Cabbage
Dish: Blanks / Pickling
Geography of cuisine: Russian cuisine
- White cabbage - 1 Kilogram
- Onion - 1 Piece
- Apple - 1 Piece
- Carrots - 1 Piece
- Garlic - 1 Clove
- Raisins - 100 Grams
- Dried prunes - 100 grams
- Dried cranberries - 100 Grams
- Salt - 1 tbsp. the spoon
- Water - 500 Milliliters (Marinade)
- Sugar - 1/3 Cup (Marinade)
- Salt - 1 tbsp. spoon (Marinade)
- Vegetable oil - 1/2 Cup (Marinade)
- Apple Cider Vinegar - 1/2 Cup (Marinade)
- Bay Leaf - 3 Pieces (Marinade)
How to cook "Marinated cabbage" Miracle "
1. Chop the cabbage, salt.
2. Peel the onion and cut into half rings, peel and grate the carrots.
3. Add carrots, onions and grated apple to the cabbage.
4. Wash dried fruits, cut prunes and add to cabbage.
5. Boil the marinade and pour over the cabbage. Leave overnight, then place in jars.
6. Bon appetit!