Cheesecakes With Apricot - A Step By Step Recipe With A Photo

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Cheesecakes With Apricot - A Step By Step Recipe With A Photo
Cheesecakes With Apricot - A Step By Step Recipe With A Photo

Video: Cheesecakes With Apricot - A Step By Step Recipe With A Photo

Video: Супер вкусный Чизкейк с абрикосом super Cheesecake with an apricots 2022, December
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Cooking description:

I will tell you how to cook cheesecakes with apricot inside. You can send them directly to the oven or pre-fry them for a crisper crust. In the context, it looks incredibly cool, and the taste is magical.

Appointment: For breakfast / For children / For breakfast / For afternoon tea / For dessert / In a hurry

Main Ingredient: Dairy / Curd

Dish: Baking / Cheesecakes / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Cottage cheese - 250 Grams
  • Apricots - 2 Pieces
  • Sugar - 2 Teaspoons
  • Egg - 1 Piece
  • Flour - 4 Art. spoons (+ for breading)
  • Butter - 1 Tbsp. the spoon

Servings: 4

How to cook "Cheesecakes with apricot"

1 Cottage cheese, egg, sugar, grind until smooth. 2 Add flour to make a mass that is firm enough to sculpt. 3 Wash and dry the apricots, carefully cut in half and remove the pits. 4 Divide the dough into 4 parts. Form a small cake, put half an apricot in the center, mold a ball and press it down a little. 5 Dip all over in flour. 6 Melt the butter, add the cheese cakes and fry over high heat until crusty. Just a few minutes on each side. 7 Gently transfer the pancakes to a baking sheet and bake at 180 degrees until tender, 12-15 minutes.

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