Indian Spicy Potatoes - A Step By Step Recipe With A Photo

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Indian Spicy Potatoes - A Step By Step Recipe With A Photo
Indian Spicy Potatoes - A Step By Step Recipe With A Photo

Video: Indian Spicy Potatoes - A Step By Step Recipe With A Photo

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Cooking description:

The recipe will certainly be appreciated by lovers of spicy dishes. Chickpeas and potatoes cooked in spices acquire the magic spice of the East! Spicy potatoes are a great dish to serve as a snack or side dish. Incredibly aromatic potatoes for Indian food lovers.

Purpose: For lunch / For dinner

Main Ingredient: Vegetables / Potatoes

Dish: Hot dishes

Cuisine geography: Indian / Eastern

Ingredients:

  • Potatoes - 2 Pieces
  • Onion - 1 Piece
  • Garlic - 3 Cloves
  • Sweet pepper - 2 pieces
  • Olive oil - 3 tbsp. spoons
  • Mustard - 1 Teaspoon
  • Cumin - 1/2 Teaspoon
  • Ginger - 1 Tbsp. the spoon
  • Salt - 1 Teaspoon
  • Ground coriander - 1/4 Teaspoon
  • Chile - 1 Teaspoon

Servings: 4

How to cook "Indian Spicy Potatoes"

Indian spicy potatoes - photo step 1
Indian spicy potatoes - photo step 1

1. Combine chopped onion, garlic, cumin, coriander, chili, mustard and ginger. Fry the mixture in oil over medium heat until golden brown.

Indian spicy potatoes - photo step 2
Indian spicy potatoes - photo step 2

2. Cook for a minute, if the mixture is too dry and burns, add water and evaporate the liquid.

Indian spicy potatoes - photo step 3
Indian spicy potatoes - photo step 3

3. Cut potatoes and peppers into large pieces.

Indian spicy potatoes - photo step 4
Indian spicy potatoes - photo step 4

4. Add vegetables to the spice pan and simmer until potatoes are tender, medium 20 minutes.

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