Hot sandwiches are called hot because they are cooked in a microwave or oven. If they include cheese, then it must melt well. The sandwiches, the recipe for which I propose, have one little secret, thanks to which the appetizer acquires a piquant taste. After the slices of bread are fried on one side, they are rubbed with garlic and smeared with mayonnaise and mustard sauce. So, everything is in order.
Appointment: For breakfast / For lunch / For children / For breakfast / Afternoon snack / For an afternoon snack / Whipped up
Main Ingredient: Poultry / Chicken / Chicken Breast / Loaf
Dish: Sandwiches / Snacks
Geography of cuisine: Russian cuisine
- Boiled chicken breast - 200 Grams
- White loaf - 150 Grams
- Tomato - 1-2 Pieces
- Hard cheese - 60 Grams
- Mustard - 1 Teaspoon
- Mayonnaise - 2 Teaspoons
- Butter - 20 Grams
- Garlic - 1 Clove
How to make Hot Chicken Breast Sandwiches
Cut the loaf into slices 1-1.5 cm thick. Place in a hot skillet with butter.
Fry the loaf on one side until golden brown. Rub the fried side with garlic.
Mix mayonnaise with mustard and brush the loaf slices with the prepared sauce.
Cut the boiled chicken breast and place on the loaf slices.
Cut the tomato into slices and place on the chicken breast.
Any hard cheese, for example "Russian" grate and put on top of the sandwiches.
Bake sandwiches in the microwave for 2-3 minutes or in the oven for 7-8 minutes.
Delicious both hot and cold. Enjoy your meal!