Red Gooseberry Compote - A Step By Step Recipe With A Photo

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Red Gooseberry Compote - A Step By Step Recipe With A Photo
Red Gooseberry Compote - A Step By Step Recipe With A Photo

Video: Red Gooseberry Compote - A Step By Step Recipe With A Photo

Video: How To Make Red Gooseberry Jam 2022, November
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Cooking description:

The compote turns out to be of a rich red color, moderately sweet, with a pleasant sourness. You can't buy this in a store, but you can easily cook it at home.

Purpose: For kids / Inexpensive / In a hurry / Summer

Main Ingredient: Berries / Gooseberries

Dish: Drinks / Compotes / Sweet

Geography of cuisine: Russian cuisine

Ingredients:

  • Red gooseberry - 500 Grams
  • Sugar - 100 Grams

Servings: 1

How to make Red Gooseberry Compote

Red gooseberry compote - photo step 1
Red gooseberry compote - photo step 1

Sort out the gooseberries, cut off the stalks and sepals. Dip into water, remove small debris, discard in a colander.

Red gooseberry compote - photo step 2
Red gooseberry compote - photo step 2

Put the berries in a sterilized jar, filling it 1/3 full, add sugar, fill with water.

Red gooseberry compote - photo step 3
Red gooseberry compote - photo step 3

Place in a container with warm water, the water should reach the "shoulders" of the jar. Cover with a lid. Bring the water to a boil, sterilize the jar of compote for 15 minutes.

Red gooseberry compote - photo step 4
Red gooseberry compote - photo step 4

Roll up the lid, cool. Store in a cool and dark place.

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