Cooking description:
How to cook an Italian dinner at home so you don't have to stand in the kitchen for a long time? A quick and delicious Italian dinner can be made with just a few simple ingredients. As you will see in the list below, I use Marinara sauce. You can use a variety of sauces, such as meat sauce or traditional spaghetti sauce.
Appointment: For lunch / For dinner / In a hurry
Main Ingredient: Meat / Beef / Pasta / Minced Meat
Dish: Hot dishes / Pasta
Cuisine geography: Italian / European
Ingredients:
- Pasta - 450 Grams
- Ground beef - 450 Grams
- Olive oil - 1 tbsp. the spoon
- Sauce "Marinara" - 60 Milliliters
- Spices - To taste
- Parmesan - To taste
Servings: 4
How to make an "Italian dinner at home"
Bring a large saucepan of lightly salted water to a boil. Add pasta and cook for 10-12 minutes or until al dente. Drain the water and set aside the paste for now. In a medium saucepan, simmer the beef and olive oil over medium heat for about 5 minutes.
Add sauce, reduce heat to low and simmer for another 20 minutes.
Add 1/2 of the meat sauce to the pasta and mix well.
Divide the pasta between bowls and add the remaining meat sauce on top.
Sprinkle with Parmesan. Your Italian dinner is ready. Enjoy!