Cherry Pie From Puff Yeast Dough - A Step By Step Recipe With A Photo

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Cherry Pie From Puff Yeast Dough - A Step By Step Recipe With A Photo
Cherry Pie From Puff Yeast Dough - A Step By Step Recipe With A Photo

Video: Cherry Pie From Puff Yeast Dough - A Step By Step Recipe With A Photo

Video: Cherry Pie From Puff Yeast Dough - A Step By Step Recipe With A Photo
Video: Пирожки с вишней | Воздушное дрожжевое тесто | Cherry Pies Recipe | LoveCookingRu 2023, March
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Cooking description:

Cherry pies are my favorite delicacy, in general I really like cherries, they have a balance of sweetness and acidity. Plus, the berry goes well with other fruits, spices, and alcohol. The pie is perfect for a small buffet table or for meetings with friends. I spend no more than 30-40 minutes on cooking, which is very convenient and practical.

Purpose: For an afternoon snack

Main Ingredient: Cherries / Berries / Dough / Frozen Cherries

Dish: Baking / Pies

Ingredients:

  • Puff yeast dough - 500 grams
  • Frozen cherries - 400 grams
  • Cognac - 1 Art. the spoon
  • Granulated Sugar - 1/2 Cup
  • Cinnamon - To taste

Servings: 6

How to make "Cherry Puff Yeast Pie"

Cherry pie from puff yeast dough - photo step 1
Cherry pie from puff yeast dough - photo step 1

1. I use ready-made dough, I divide it into 2 equal parts. I roll out one of them in shape (I have a round one), then lay it out and distribute it evenly.

Cherry pie from puff yeast dough - photo step 2
Cherry pie from puff yeast dough - photo step 2

2. Put frozen cherries inside the mold with dough, distribute it.

Cherry pie from puff yeast dough - photo step 3
Cherry pie from puff yeast dough - photo step 3

3. Sprinkle the cherry with a spoonful of cognac (you can add a little more, but without fanaticism).

Cherry pie from puff yeast dough - photo step 4
Cherry pie from puff yeast dough - photo step 4

4. Pour in granulated sugar (its amount can be reduced to taste) and sprinkle everything with cinnamon.

Cherry pie from puff yeast dough - photo step 5
Cherry pie from puff yeast dough - photo step 5

5. I roll out the second half of the dough, then transfer it into a mold and seal the edges and top, pierce the dough with a fork so that it does not swell much during baking.

Cherry pie from puff yeast dough - photo step 6
Cherry pie from puff yeast dough - photo step 6

6. I send the cake to an oven preheated to 200 degrees for 15-20 minutes. I decorate the hot cake with cinnamon and serve.

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