Dzatziki - A Step By Step Recipe With A Photo

Table of contents:

Dzatziki - A Step By Step Recipe With A Photo
Dzatziki - A Step By Step Recipe With A Photo

Video: Dzatziki - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: How to make Greek Tzatziki Sauce | Akis Petretzikis 2023, January
Anonim

Cooking description:

There are several options for serving the sauce: if it is prepared for tortillas or bread, then the consistency is made thicker. And if they plan to serve the sauce for meat or fish, then they make it liquid. If you do not adhere to strict rules, then you can slightly squeeze the juice from the grated cucumber and immediately use the mass. This will reduce the cooking time to a matter of minutes.

Main Ingredient: Vegetables / Cucumber / Garlic / Fruit / Lemon / Dairy Products / Yogurt

Dish: Sauces / For meat / For poultry / Garlic sauce

Diet: Vegetarian food

Ingredients:

  • Cucumber - 1 Piece (medium size)
  • Garlic - 2 Cloves
  • Olive oil - 2 Tbsp. spoons
  • Greek yogurt - 0.5 Liter
  • Dill - 1 Bunch
  • Mint - 2 Pieces (twigs)
  • Lemon - 1 Piece
  • Salt - To taste

Servings: 4-6

How to cook "Dzadziki"

1 Wash and cut the cucumber lengthwise, scoop out the seeds with a spoon and grate it on a coarse grater. you can leave the skin on a young cucumber. 2 Put the cucumber in a sieve and place it over a cup, add a little salt and stir, leave for a couple of hours or overnight in the refrigerator, stir periodically to glass the maximum amount of liquid. 3 Peel and squeeze the garlic through a press, add olive oil to it, leave for a couple of hours. 4 Take out the cucumber mass (do not use liquid) and spread it on a paper towel, dry it a little and add to the garlic-olive mixture, then pour in the yogurt. 5 Wash the herbs and chop very finely, add to the sauce, squeeze out the juice of one lemon and mix well, salt to taste. 6 Serve with warm bread, pita bread, or pita bread. And if you are planning to go with meat, then dilute the sauce with more yogurt or cucumber liquid.

Popular by topic