Dzykka - A Step By Step Recipe With A Photo

Table of contents:

Dzykka - A Step By Step Recipe With A Photo
Dzykka - A Step By Step Recipe With A Photo

Video: Dzykka - A Step By Step Recipe With A Photo

Отличия серверных жестких дисков от десктопных
Video: 🔴Дзыкка 👍рецепт осетинской кухни👍 2023, January
Anonim

Cooking description:

Here is a recipe that will tell you how to cook dzykka. Both wheat flour and corn flour can be used. Dzykka is prepared in a cauldron or clay pot. Sometimes Ossetian cheese is added additionally. The finished dish can be eaten hot or cooled, whichever you prefer. Good luck!

Appointment: For breakfast / For afternoon tea

Main ingredient: Dairy products / Cereals / Flour / Sour cream / Semolina

Dish: Hot dishes / Porridge

Cuisine geography: Caucasian / Ossetian

Diet: Vegetarian food

Ingredients:

  • Sour cream - 1000 grams
  • Flour - 80 Grams
  • Semolina - 80 Grams
  • Salt - 1 To taste
  • Water - 1 To taste

Servings: 3-4

How to cook "Dzykka"

Dzykka - photo step 1
Dzykka - photo step 1

Sift semolina and wheat flour. Boil sour cream in a saucepan. Little by little, pour semolina and flour into the boiling sour cream. Stir.

Dzykka - photo step 2
Dzykka - photo step 2

Salt to taste and pour in a little water if it seems that the mass is too thick. Cook until fat spots appear on the surface.

Dzykka - photo step 3
Dzykka - photo step 3

Enjoy your meal!

Popular by topic